Food Beverage Design Manager

**Job Number** 24056714**Job Category** Food and Beverage & Culinary**Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,

Job Description:Franchising Manager has responsibility for all the activities in the franchise organization and can significantly contribute to the success of

Job Description- To report on a daily, weekly and monthly to Training manager on plans, projections and operations matter.- Mapping out training plans and

To report on a daily, weekly and monthly to Training manager on plans, projections and operations matter.- Mapping out training plans and schedules, designing

Responsibilities: - To oversee/monitor all the activities in Warehouse Department. - Ensure daily finished goods, packaging & raw material are updated in the

"Our sweetest secret ingredient is our People."We are looking for friendly, team-oriented, hardworking and enthusiastic talents.Join us and be part of

**Job Number** 24020705**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 24037459**Job Category** Food and Beverage & Culinary**Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,

Flex, a Fortune global 500 company, is the diversified manufacturing partner of choice that helps market-leading brands design, build and deliver innovative

**Job Number** 23115544**Job Category** Food and Beverage & Culinary**Location** Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi,

**Main purpose of the job**:The Brand & Innovation Manager will ensure that game-changing and insight-led innovations and Top 10 campaigns are brought to life

**Job Number** 23197926**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia

Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group

Description s Key ResponsibilitiesSome job descriptions for the position are shared below :Select, train, evaluate, lead, motivate, coach, and discipline all

Main Roles and Responsibilities: Managing organizational sales by developing a business plan that covers sales, revenue, and expense controls. Meeting planned

"Details: Malay, Age: 30-36 Required Skills/Abilities: Excellent verbal and written communication skills. Excellent interpersonal, negotiation, and conflict

Job DescriptionResponsible for the development of SGS M&C Services team (SBU) business to deliver sustained growth in line with strategic and financial targets

**FOOD AND BEVERAGE MANAGER**A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a

**Position Snapshot**:Location: Petaling Jaya, SelangorCompany: Nestlé MalaysiaFull-time5+ years of experience**Position Summary**:Joining Nestlé means you

**Responsibilities**:- Assist the Executive Chef in controlling, operating and supervising the complete food preparation and work of all pastry kitchen