Food Beverage Manager Damansara

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

We are looking for a driven reliable and experienced Restaurant Supervisor or Manager to join our growing team.**Duties & Responsibilities**:- Ensure customer

1. Ensures that all department staff performs duties in accordance with convention centre policy. 2. Provides professional technical consultancy services to

Job Highlights: 1) Hybrid Work Environment 2) Free Parking 3) Conducive Working Environment Job Description: Overview The Technical Support Assistant Team Lead

**JOB REQUIREMENTS**:- Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business

**Company Description**The IKEA vision is to create a better everyday life for the many people. We do this by offering a wide range of well-designed,

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

**Requirements**- A minimum of 1year F&B related experiences- Require min SPM, with Typhoid & KKM Food Handling certified- Skills in preparing food and

To assist the Restaurant Manager in managing the daily operations of the outlet in an efficient and responsible manner. Present menus, make recommendations and

Supervises activities in the accounts payable/receivable function. Ensures timely payments of vendor invoices and expense vouchers and maintains accurate

**Key responsibilities and accountabilities**:1. Assist the Audit Manager on all matters pertaining to overall quality assurance and control program.2. To

**Position Overview**:As the Restaurant Manager / Restaurant Assistant Manager, you are required to oversee the daily operations of the restaurant. You will be

Reporting to the General Manager, the Director of Revenue is responsible for driving incremental revenue and profit for the hotel using a rational, disciplined

**Responsibilities**- Collaborate and work closely with hiring managers from various departments within the organization to understand the different business

**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee

We are on the lookout for : Assistant Store ManagerJobs Description**Responsibilities**:*Managing all aspects of operating a Boost Juice outlet and responsible

Always greet and welcome guests promptly in a warm and friendly manner.- Always thank and give fond farewell to guests conveying anticipation for their next