Food Beverage Operations Manager Kuala Lumpur

To assist and report to the Senior Executive/ Operation Manager in daily operations and activities - To supervise staff daily routine duties - To coordinate

**Responsibilities**:- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service

**Job Number** 24092077**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah

**Reports to**: Outlet Operations Executive**Supervises**: Outlet staff**Liaises with**: Operations Manager, Outlet Chef and other Senior ManagersWe are

JOB SUMMARY Responsible for handling local social catering opportunities for the property.Responsible for achieving and exceeding the hotel catering sales

**Company**: Giggles Gastro**Position**: Assistant Manager**Salary**:RM3000-RM3500**Location**: Ampang Park1. **Operational Management**- **Oversee Daily

**KAIJU DINING SDN BHD****Roles**:Responsible for managing all F&B operations and for delivering an excellent guest experience. Additionally, to forecast, plan

**A ) Primary Job Scope**1. To assist the Area / Outlet Manager on daily outlet administration.2. Assistant Outlet Managers are responsible for company's

**About Kerry**:- Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with

**Cold Stone Creamery** is looking for fresh faces to join our team and deliver The Ultimate Ice Cream Experience TM to our customer.The job offer many **perks

**Benefit summary**- Medical benefits - Outpatient & clinic - Unlimited for staff- Medical benefits - Hospitalization - RM 75,000 per year for staff and spouse

**Job Number** 24036589**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years

Industry/ Organization Type: Food & Beverage- Position Title**:Store Manager cum Cook**:- Working Location: Joo Chiat- Working Hours: 6 days (7 am - 7 pm/8 am

To assist the Restaurant Manager in managing the daily operations of the outlet in an efficient and responsible manner. Present menus, make recommendations and

**Job Number** 24036478**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

**Job Summary**:A barista is responsible for preparing and serving a variety of coffee and other beverages to customers. They are also expected to provide

**Job Number** 24019656**Job Category** Rooms & Guest Services Operations**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah

As an operations manager in Binq, your job scope involves overseeing all aspects of service wi. Here are the key responsibilities and duties associated with