**DUTIES AND RESPONSIBILITIES**: - Ensure a clean, smart appearance at all times. - Clear understanding of hotel's Employee handbook and the regulations stated
RESPONSIBILITIES - Welcome customers as they come into the cafe - Help customers settle down and also take their order - Process customers' orders and generate
We are looking to hire a dedicated Assistant Chief Steward to join our productive team at Marriott International in Kuala Lumpur. Growing your career as a Full
Job Description **JOB SUMMARY** Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock
Key Summary: The Assistant Chef is responsible for all food production including all items produced for restaurants, banqueting and/or other outlets. Menu
Requirements Good interpersonal skill and verbal communication skills.Able to work independently, high committed, responsible and dependable.Highly motivated