**DUTIES AND RESPONSIBILITIES**: - Ensure a clean, smart appearance at all times. - Clear understanding of hotel's Employee handbook and the regulations stated
RESPONSIBILITIES - Welcome customers as they come into the cafe - Help customers settle down and also take their order - Process customers' orders and generate
We are looking to hire a dedicated Assistant Chief Steward to join our productive team at Marriott International in Kuala Lumpur. Growing your career as a Full
Job Description **JOB SUMMARY** Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock
Key Summary: The Assistant Chef is responsible for all food production including all items produced for restaurants, banqueting and/or other outlets. Menu
Requirements Good interpersonal skill and verbal communication skills.Able to work independently, high committed, responsible and dependable.Highly motivated
Job ResponsibilityCoordination to ensure all procedures relating to funeral and memorial service are adhered to required standards and continually improved