i-Assist Demi Chef in daily culinary operations in the kitchen.ii- Maintain all food preparation and service standards in a hygienic, safe, accident-free
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Cezars Kitchen is seeking qualified Cooks to join our kitchen in Setia Ecopark, Shah Alam.- Ability to cook a wide range of foods in large batch quantities- Be
Cezars Kitchen is seeking qualified Cooks to join our kitchen in Batu Berendam, Melaka..- Ability to cook a wide range of foods in large batch quantities- Be a
Cezars Kitchen is seeking qualified Chef De Partie to join our kitchen in Setia Eco Park, Shah Alam.- Ability to cook a wide range of foods in large batch
**Responsibilities**:Prepare and cook food in accordance with the Italian restaurant's menu and standards.Train and supervise the kitchen staff to ensure
Lead, mentor, and manage culinary team. - Develop and plan menus and daily specials. - Set up the kitchen with cooking utensils and equipment, like knives,
**Responsibilities**: - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Cezars Kitchen is seeking qualified Cooks to join our kitchen in Tenby School Setia Ecopark, Shah Alam. - Ability to cook a wide range of foods in large batch
i-Assist Demi Chef in daily culinary operations in the kitchen. ii - Maintain all food preparation and service standards in a hygienic, safe, accident-free
**CHEF DE PARTIE / DEMI CHEF** **at a hotel in Shah Alam** **THE WORK** - Produce good quality food in all sections - Cooking and preparation skills -
Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients. Cook snacks according SOP. Follow
Provide the highest and most efficient level of hospitality service to the restaurant guests. - Works in the designated station as set by Sous Chef. - Able to
i-Responsible in daily culinary operations in the kitchen. ii - Maintain all food preparation and service standards in a hygienic, safe, accident-free
JOB PURPOSE To be directly involved in assisting and sharing the responsibility with the superiors in the general kitchen operations of the Company's Coffee
**Responsibilities**: - Positions Available: - 1. Cook - 2. Crew - 3. Intern (more than 3 months) - Responsibilities: - 1. Plans, prepares, and cooks food
**Responsibility**: Handle inbound calls for Domino's Pizza orders taking Malaysia and Singapore Process customer's order Tactfully and professionally attend
ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set
1) Pursuing degree or diploma in Culinary Arts. 2) Intake (immediate) 3) Job placement at Bandar Kinrara 5 Puchong, Presint Diplomatik Putrajaya, SS13 & SS15