The duties of Arabic Bread & Pastry Chef can be listed as follows:- **1. Bread and Pastry Creation**:Conceptualise, create, and execute a diverse range of
**Key Responsibilities**:- Operational Strategy and Execution: Develop and implement operational strategies that enhance efficiency, quality, and customer
**Responsibilities**- Provide logistic support to ensure on-time deliver- To issue document and communicate with inter-department on customer requirement-
**Responsibilities**- To control, monitor and maintain production documentations & report- Conduct data analysis and reporting the outcome to
Position SummaryThe Finance Manager plays a pivotal role in overseeing KyoChon Sdn Bhd's financial operations, ensuring our financial health and guiding our
**Barista Responsibilities**:- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.- Know
**BRICK HOUSE CULTURE**We believe in transforming challenges into opportunities. Our mission is to empower businesses with innovative solutions that drive
To assist the Chef de Partie in establishing and maintaining effective employee relations.- To inform the Chef de Partie of any complaints or any other
To assist the Sous Chef or Junior Sous Chef in establishing and maintaining effective employee relations.- To inform the Sous Chef or Junior Sous Chef of any
**Job Requirement**- Degree / Diploma / Certificate in Culinary Art / Pastry / Bakery- 2 to 5 years of working experience in related field- Proven experience
Administer purchasing and receiving procedures- Analyse service quality and customer satisfaction- Conduct staff performance assessment process- Contribute to
To assist supervisors in establishing and maintaining effective employee relations.- To inform the supervisors of any complaints or any other problems that may
You will play a crucial role in creating and overseeing our pastry and dessert offerings. Your responsibilities will include designing, preparing, and
**Cafe Supervisor**Are you an experienced and dedicated individual with a passion for food and beverage management? Cameron Bharat Plantation Sdn Bhd is
**Scope of Responsibilities**- Oversees production and service according to established guidelines- Adheres to recipe, portioning, and presentation standards-
**Job brief**We are looking for an experienced Warehouse Supervisor to oversee and coordinate the daily warehousing activities. You will implement production,
Client info:Company Description - MNC Company. Client's are recognized as the global benchmark for quality and integrity. Client's 98,000 employees operate a
**Kay's Steak & Lobster** serves only the juiciest steak and lobster. We aim " To be one of the leader in halal, fine-casual steakhouse in Malaysia and to
**Job Description/Responsibilities**- Monitor and manage waste water treatment system- Monitor and mange of schedule waste system- Monitor and manage sewerage
**Location: The Mines, Seri Kembangan****Responsibilities**:- Acts with integrity and promote the culture, values and mission of Baskin Robbins.- Anticipates