Established in 1976, Merison Group of Companies is the biggest distributor in Southern and East Coast region of Malaysia partnering with international
Responsible in events planning and execution- Responsible to see through from conception to execution of the events planned- To communicate with all parties
Position: Assistant Store ManagerBoost Juice is South East Asia's largest juice and smoothie chain has expanded to over 200 stores. Boost is not just a
1 Deliver in store merchandising, shelving & visibility 2 Highlght right pricing 3 Assist in all marketing campaigns 4 Obtain a thorough understanding of
**Job Description**:**Get to know our Team**:GrabFood is the fastest growing startup within Grab and is growing rapidly towards becoming the region's #1
1.Menyemak barang-barang yang diterima dari pembekal dan yang dikeluarkan daripada stor dari segi kuantiti dan jenis 2.Memastikan barang-barang yang betul
Job Description:Get to know our Team:- GrabMart is the fastest growing startup within Grab and is growing rapidly towards becoming the region's #1 provider of
1. Conducting market research to identify selling possibilities and evaluate customer needs; design and implement new strategies to drive business growth in
1. Conducting market research to identify selling possibilities and evaluate customer needs; design and implement new strategies to drive business growth in
BOLEH BERBAHASA MELAYU -MEMPUNYAI LESEN GDL -MENGHANTAR DAN MENGAMBIL BUAH SAWIT DI NEGERI SEMBILAN (WAKTU BEKERJA 8.30PAGI-5.30 PTG) -MENGHANTAR BARANG
*lELAKI *BERUMUR : 25 TAHUN-35 TAHUN *MEMPUNYAI SIJIL CIVIL/ DIPLOMA ELECTRICAL/ DIPLOMA MEKANIK *MEMPUNYAI POTONGAN KWSP DAN SOSCO *MEMPUNYAI LESEN B2 ATAU D
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Located in the southern region of
To ensure compliance with established departmental / unit policies and procedures, Quality Improvement program, environmental safety and infection control
Monitor and analyse account receivable (trade & non-trade). Ensure Trade & Misc debtors balances tally with finance system. Prepare monthly report to update
**The Position**: - Oversees strategic plan, monitoring and adapting as needed. Manage all F&B and day-to-day operations within budgeted guidelines and to the
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. Oriental Melaka Straits Medical
Coordinate Food and Beverage Options The main role of a food and beverage supervisor is to choose the type of food and drink selections available at a
Assisting other chefs. - Preparing ingredients by measuring, chopping, seasoning or mixing them. - Cooking as a line cook when needed. - Overseeing inventory
Develop new menu options based on seasonal changes and customer demand. - Ensure that kitchen activities operate in a timely manner. - Resolve customer