THE ARNOTT'S GROUP ASIA BUSINESS IN MALAYSIA Campbell Malaysia is the Regional Hub for The Arnott's Group Asia Business Unit. Based in Kuala Lumpur, Malaysia,
Key Responsibilities: Operational Oversight: Supervise and coordinate all activities on the designated shift, including safety, quality, productivity,
**Requirements**- Have at least Certificate or Diploma/Degree in related field.- Experience at least 3 Years of all bakery techniques, bakery food items,
**Requirements**- Have at least Certificate or Diploma/Degree in related field.- Experience at least 3 Years of all bakery techniques, bakery food items,
Key Purpose: Provide Quality Control Services ensuring food safety, quality and compliance. Sensory Evaluation Maintain Good Laboratory Practices and Safety.
Warehouse workers execute the accurate handling, packing and storage of materials in a warehouse. They receive goods, label them, check quality, store the
We are seeking for dynamic individual, who is results-orientated, high self initiative, driven, good team player, good analytical and interpersonal skills to
To be responsible for operating the management of goods under one department following Procedures of the Company. To ensure FIFO sequence when stacking up the
Job scope as Kitchen Assistant/Helper- Cleaning and sanitizing food preparation areas to establish proper hygiene- Washing and storing all cooking appliances,
**Company Information**Business Nature: Food Manufacturing (Coffee)Location: Shah Alam, Selangor**Job Summary****Key Responsibilities**- Develop and implement
Fluent in Mandarin? Love Premium Food? Well organised? WHY JOIN US? '- Great career growth (Internal promotion) '- Establish >10 years, business expanding! '-
**JOB RESPONSIBILITIES**:- Implement and maintain Quality Management System by developing SOP/ Manual on all documentations and certification's requirement.-
Our company is growing rapidly and is looking for a quality executive. If you are looking for an exciting place to work, please take a look at the list of
**Roles & Responsible**- Prepare the raw ingredients and place them on a daily basis according to the daily menu and event menu.- To assist Chef / Assist Chef
**Company Description**We are Malayan Flour Mills Berhad, an established billions ringgit public listed food manufacturing company. We aspire to be a leading
To execute daily production in according to the planned production- To ensure plant performance achieve plant-targeted productivity& specific product quality
Ensure company quality standards are followed and met throughout the manufacturing process- Perform analytical and microbiological quality test and data
**Cook - Role Description**:Reports to: Outlet ChefSupervises: Part Time HelpersPurpose of Post:To prepare, produce and cook food, to a high-quality standards,
Job Summary: As a Warehouse Assistant, you will be responsible for assisting in various warehouse operations to ensure efficient and timely handling of goods.
**Key Purpose**:- Provide Quality Control Services ensuring food safety, quality and compliance.- Sensory Evaluation- Maintain Good Laboratory Practices and