**Responsibilities**:- Job Descriptions- 1) Responsible for maintaining HACCP practices and improving daily operation practices in Central Kitchen.- 2)
**Responsibilities**:- Ensure good manufacturing practices, food safety, quality and health and safety are maintained at all times.- Responsible for the
**Accounts Executive - PtP**:- Functional area: Finance- Country: Malaysia- City: Shah Alam- Company name: Atlas Copco (Malaysia) Sdn. Bhd.- Date of posting:
**Position Snapshot (MRP/DPS Planning Executive)**Location: Petaling Jaya, MalaysiaCompany: Nestlé Manufacturing (M) Sdn BhdPermanent - Full TimeBachelor's
Job Descriptions:Manage all production activities and workers within assigned area. Responsible for achieving production targets on productivity and quality.
**Quality Control Responsibility**:1. Monitor and ensure quality testing, inspection and recording incoming rawmaterials/goods / packaging inspection2. Ensure
**Responsibilities**:- Monitor the effectiveness of food safety system in the premises such as Personnel Hygiene, Cleaning and Sanitation, Pest Control,
Supervise daily production operation and monitor daily production output.- Review and update quality system policies, manuals, SOPs and work instructions.-
SAMPLING INSPECTION FOR RAW MATERIAL -SAMPLING INSPECTION FOR PRODUCTION PRoCESS- Our company is headed by a founder and his team that has extensive knowledge,
LEAD IN HALAL INTERNAL AND EXTERNAL AUDIT- ACQUIRE KNOWLEDGE IN GMP & HACCP & HALAL- PREPARE DOCUMENTATIONS FOR GMP & HACCP & HALAL- PREPARE QUALITY DOCUMENTS
Customer Service Executive**Location**:Petaling Jaya, 10, MY, 47800At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Chef de Partie - PastryHilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities
The Research and Development (R&D Chef - Pastry) is essentially tasked to oversee the creation of new recipes that meet the organization standards, enhance
**Position Summary**Joining Nestlé means you are joining the largest Food and Beverage Company in the world. At our very core, we are a human environment -
JOB VACANCYPOSITION - PRODUCTION SUPERVISOR (HALAL FOOD)LOCATION - TAMAN KLANG UTAMA, KLANGSALARY - RM 3000-3500RESPONSIBILITIESWork closely with Production
We have an opening to hire Kitchen Commis and Demi Chef position to start on the **22nd April 2024 **(after Hari Raya 2024).Reporting to the Executive Chef,
**Responsibilities**- The preparation of the company's QA/QC manual control and supervision of all amendments and revisions.- Control and the distribution of
Job PurposeOrganize information according production data & inventoryPreparation of staff attendance, leave, overtime & other reportsJob Responsibilities &
**Responsibilities**:- Reporting to the Production Manager/Executive- Assisting the Production Manager/Executive with administrative tasks like production