Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the restaurant.- Follows the instructions
**Job Number** 23201974**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia,
**Join Our Culinary Team as Sous Chef at Eden Catering Sdn Bhd!**Are you a skilled and passionate culinary professional looking for an exciting opportunity to
**Date**:9 Feb 2024**Location**: MY**Company**:Baba Products**Job Summary (Brief summary of Job Responsibility)**:Perform inspections, checks, tests to
Conduct in-process quality control (IPQC) inspection.- Monitor and ensure production operators' hygiene.- Monitor and ensure cleanliness and good functionality
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
**Duties and Responsibilities**- To manage packaging plant and packaging material (bagging, beading & drumming) in according to specification described.- To
**Responsibilities**:- Responsible for verify production record.- Responsible for follow up with PIC that handle sample (R&D) according to customer/company
**Requirement**- Required language(s)**:Bahasa Malaysia, English**:- At least 4 Year(s) of working experience in the related field is required for this
Monitor and prepare monthly production output, production yield to achieve production department objective- Work with production team to ensure timely delivery
**Job Overview**:To assist the Manager in safety management, quality assurance and ensure a smooth flow of production and output. This position is also
**Requirement**:- Diploma in any discipline, preferably in Food Technology/Food Science/Quality Assurance (QA) /Quality Control (QC) or other related fields.-
Coordinate customer visits and audits. Assist in developing quality goals and improvement plans. Track quality performance and initiate quality improvement
BioFact Life Sdn Bhd (BioFact Life) was incorporated in Malaysia on 1st February 2005. BioFact Life is now one of the largest herbal healthcare product
Industry/ Organization Type**:Manufacturing/ Food Production**:- Position Title**:HR Executive**:- Working Location: Senoko- Working Hours: 5 days, with
1) To perform in-process and out-going production inspection to ensure conformance toquality systems or product specifications including packaging quality.2)
**Major Duties, Responsibilities & accountabilities**:- Responsible for new beef, fish & packaging supplier and new material approval by:Ø Liaising with