To arrange and carry out the daily production schedule. -To carry out the repacking job of raw materials for production. -To assign and monitor production
**Job Number** 23115583 **Job Category** Finance & Accounting **Location** Penang Marriott Hotel, One Marriott Drive, Penang, Malaysia, Malaysia **Schedule**
1. Assist Business Manager on his / her responsibilities in business operation. 2. Review and enter customer's order in the order dbase and update with
Job Description **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while
**Responsibilities**: - To assist Bukit Merah Resort Sdn Bhd to achieve the total budget sales and Profit after tax financial year. - To assist F&B Department
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Lead the FSMS (Food Safety Management System) in motivating and supporting the Food Safety Team in implementing and maintaining FSMS in line with business
We are looking for Production Supervisor to supervise line leaders and production workers to ensure the products are produced according to SOP, product and
To assist Bukit Merah Resort Sdn Bhd to achieve the total budget sales and Profit after tax financial year. - To assist F&B Department to acquire the total of
Job Description *** Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production
Job Description *** Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production
1. Plan the daily production schedule detailing all tasks and when they should be completed to meet predicted completion dates. 2. Identify, troubleshoot and
Checking operator attendance everyday (download attendance to payroll system) - Monitoring daily worker peeling wages - Monitoring daily peeling sub wages
Job summary Responsible for purchasing and inventory management Manages vendors and ensures compliance with standards Coordinates with kitchen and restaurant
**Responsibilities**: - Reports to Outlet Manager - Manage the Kitchen in term of staffing, ingredients stocking, foods and beverages quantity and quality
1. Knowledgeable on Sormac Machine / fully automatic Agriculture machine - Actively and personally involved in using system software and experience to handle
JOB SUMMARY Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors
Responsible for daily production target achievement of allocated area. Ensure production quality and safety standards are comply. Direct, control, and motivate
JOB SUMMARY Responsible for hotel laundry daily operations and services. Position directs and works with employees to wash, dry and iron linen for both guest
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