Food Restaurant Manager

Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family!At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and

We are looking for someone who: Degree in Hospitality Management or a related field is preferred.Proven experience as a Restaurant Manager, preferably in fine

Kuching, Sarawak, Malaysia KuchingJobs Job Requirements: Minimum Advanced Certificate in F&B Operations or Diploma in Hospitality/ Tourism At least 1 year of

Subang Jaya, Selangor, Malaysia JYJ Career Job Summary: Our client is seeking a dynamic and experienced Restaurant Manager(s) to oversee the daily operations

Job description: To plan, implement, and be responsible for the daily coordination and the improvement and execution of operations functions.Manages day-to-day

Job Description We are looking for a driven reliable and experienced Restaurant Manager/Supervisor to join our growing team. Job Responsibilities: Ensure

• Operational Management:o Oversee daily operations of the restaurant to ensure efficiency and productivity.o Implement and maintain high standards of food

Greeting customers when they enter the store.Receiving and resolve customer queries.Cashier responsibilities include receiving payments and issuing

Job Description We are looking for a Manager, Field Sales who will be responsible for acquiring partnerships between foodpanda and the best-in-class

Company Description Novotel Kuala Lumpur City Centre Hotel that makes every moment matter Situated in the Golden Triangle of Kuala Lumpur, the hotel offers a

JOB SUMMARY  The Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned

JOB SUMMARY Responsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism

JOB SUMMARY Responsible for proactively soliciting and managing large group/catering related opportunities with significant revenue potential. Manages

JOB SUMMARY Responsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism

Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation

JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation

JOB SUMMARY Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based customer relationships

Bartender (Local Only) - Grand Hyatt Kuala Lumpur Grand Hyatt Grand Hyatt Kuala Lumpur MY - 10 - Kuala LumpurBars/Restaurants/OutletsHourly/Entry Level

1) Quality, Service, Cleanliness-To ensure all operating standards are adhered to within Casa i.e. REX/MICRO BIOLOGICAL-TEST/HWI4U/HACCP/HALAL.-To plan for and