**Responsibilities**: - Cut and prepare vegitable etc.. for cook.. keep clean kitchen, keep clean restaurant area, wash dishes and kitchen utincils. helping
Oversee operations to ensure compliance to SOPs, safety regulations, implementation policies and guidelines in the outlet - Responsible in driving the team to
**Responsibilities**: - Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.**Benefits**: - EPF -
Oversee operations to ensure compliance to SOPs, safety regulations, implementation policies and guidelines in the outlet - Responsible in driving the team to
**Job description** **Generalist** - Handle in the execution of HR functions including Recruitment & Selection, Payroll Administration, Training Development,
restaurant general worker Hornbill Restaurant & Café establish since 1997. We certainly makes an ideal venue for not only family and friends, but also equally
Oversee operations to ensure compliance to SOPs, safety regulations, implementation policies and guidelines in the restaurant - Work closely with operation
**Job description** **Generalist** - Handle in the execution of HR functions including Recruitment & Selection, Payroll Administration, Training Development,
We are eager to add a proactive HEAD OF OPERATION to join our passionate team at Foreli Sdn. Bhd. in Selangor. Growing your career as a Full Time HEAD OF
Performs a wide range of varied case/matter -related duties requiring specialized knowledge/skills in employment - based immigration matters - Responsible on
To prepare worker salary which includes monthly salary, daily advance, monthly advance, checking claims, salary report, - To assist in departmental yearly job
Â- Oversee operations to ensure compliance to SOPs, safety regulations, implementation policies and guidelines in the outlet Â- Responsible in driving the
Oversee operations to ensure compliance to SOPs, safety regulations, implementation policies and guidelines in the outlet - Responsible in driving the team to
PREPARED THE FOOD WITH CLEAN AND HYGIEN AND GIVE THE BEST FOOD AND BEVERAGES SERVICES. PROVIDE BEST FOOD AND BEVERAGES SERVICES. SPM / O Level / SKM Level 1 /
**Responsibilities**: - PREPARED THE FOOD WITH CLEAN AND HYGIEN AND GIVE THE BEST FOOD AND BEVERAGES SERVICES.**Benefits**: - EPF - SOCSO - Annual Leave
**Responsibilities**: - Ensures proper storage and handling of products - Follows up on requests with a sense of urgency - Initiates and maintains positive
**Responsibilities**: - Ensures proper storage and handling of products - Follows up on requests with a sense of urgency - Initiates and maintains positive
Warehouse workers execute the accurate handling, packing and storage of materials in a warehouse. They receive goods, label them, check quality, store the
Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. Malaysian Born, Mr V.S Chandran grew up in Batang Kali Malaysia. He and
Deliver a superior customer experience. - Friendly, positive with a good attitude - Greet customer, upselling and deal with customer complaints - Serve food