1. Attend to guests and staff requests in a prompt and courteous manner.2. Complete assigned side work prior to opening and closing of the restaurant/bunker
**Location**:- AEON MALL NILAI**Dates**:- 26th September - 30th September- 1st October - 5th October, 8th October - 12th October**don't have to work for all
1. Attend to guests and staff requests in a prompt and courteous manner. 2. Complete assigned side work prior to opening and closing of the restaurant/bunker
**New product Development**- Develop extension flavors and new fermented products with using various fermented technology, including the processing procedures
Ability to develop and maintain an elegantly appointed environment, with superior staff, dedicated to an attentive, distinctive experience for all dining
We are looking for an F&B Ops manager to assist all F&B operations across our property. This position will be based across Sepang & Nilai.**Benefit summary**-
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
1. Attend to guests and staff requests in a prompt and courteous manner. 2. Complete assigned side work prior to opening and closing of the restaurant/bunker
Male or female age below 45 years old.- **Minimum 2 years or supervisory/ managerial experience in manufacturing environment (production manufacturing will be
Maintenance Executive**Position Information**Job Title**:Maintenance Electrical Executive **Reporting To**:Maintenance Manager**Department**:Maintenance
**Requirements**- Malaysian Citizen and above 18 years old- Education : SPM with min 6 months running shift experiences (Restaurant or Retail) Diploma or
Ability to develop and maintain an elegantly appointed environment, with superior staff, dedicated to an attentive, distinctive experience for all dining
**Key Responsibilities**:- Responsible in all research and development of products related matters.- Achieves R&D operational objectives by preparing and
1. Attend to guests and staff requests in a prompt and courteous manner.2. Complete assigned side work prior to opening and closing of the restaurant/bunker
**Overview**: The Restaurant Manager performs and directs overall store management. Responsible for inventory, money control systems, food safety, product
1. Attend to guests and staff requests in a prompt and courteous manner. 2. Complete assigned side work prior to opening and closing of the restaurant/bunker
**New product Development** - Develop extension flavors and new fermented products with using various fermented technology, including the processing procedures
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate
Ability to develop and maintain an elegantly appointed environment, with superior staff, dedicated to an attentive, distinctive experience for all dining
We are looking for an F&B Ops manager to assist all F&B operations across our property. This position will be based across Sepang & Nilai. **Benefit summary**