Communicating with other staff members to ensure that orders are delivered to guests in a timely manner- Presenting food items and drink selections to
A Waiter/Waitress is a professional who works in restaurants, bars, hotels and other food-serving and drinking establishments. They ensure guests have an
Greet all customers warmly* Deliver beverages and food in a timely manner* Respond to additional customer inquiries; observing dining process* Bus and clean
Providing excellent waitress service to ensure satisfaction.- Taking customer orders and delivering food and beverages.- Making menu recommendations, answering
Responsibilities- To meet and greet guests with warm hospitality and deliver high level of service to guests- Direct and guide guests through the F&B outlet or
**Part Time Restaurant Service Crew**:**Job Type**: Part-time**Salary**: RM8.00 per hourWork Schedule: To be provided weekly on the scheduleWe are a successful
The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner
**Main Responsibilities**- Report to the Restaurant Manager- Provide courteous and efficient food and beverage services to the customer- Help prepare and clear
**Main Responsibilities**- Report to the Restaurant Manager- Provide courteous and efficient food and beverage services to the customer- Help prepare and clear
Job Description:- Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or
Providing excellent waitress service to ensure satisfaction.- Taking customer orders and delivering food and beverages.- Making menu recommendations, answering
**Salary Offer**:RM14 per hour exclude Overtime**Contract duration**: 3 - 6 months contract**Date and working hours**:Can start immediately and 44 hours per
1. Check the reservationbookfor reservations for the next meal period.2. Notify the supervisor of any parties of more than six.3. Distribute reservations among
**Job Purpose**Assistant manager provides direct assistance and reporting to managers. This role will require overseeing day-to-day operations within the
WFP celebrates and embraces diversity. It is committed to the principle of equal employment opportunity for all its employees and encourages qualified
Waiter/Waitress: - Greet and seat customers with a warm and friendly attitude - Take orders and serve food and beverages promptly - Provide excellent customer
POSITION SCOPE 1. Responsible for providing excellent service according to the Standard Operating Procedures set management. 2. Ensures and provides the guest
Providing excellent waitress service to ensure satisfaction.- Taking customer orders and delivering food and beverages.- Making menu recommendations, answering
Job Description: WaiterKey Responsibilities:1. **Customer Service**: Welcome guests warmly as they arrive, escort them to their tables, and present menus.
Punctual, discipline and can work as a team.- Handle guest enquiries and complaints in courteous and efficient manner.- Ensure standards of beverage and food