Key Responsibilities Lead outlets effectively to meet performance targets. Address issues promptly and effectively and ensure manpower needs are managed.
Key Responsibilities Assisting the Outlet Manager in executing store operations during scheduled shifts. Setting goals for the work group, developing
-Collaborate with the Chief Business Officer to develop and execute sales strategies for targeting long-tail cafes and restaurants.-Identify and prospect
Job Description In charge of all aspects of daily club operations to maintain exceptional service and outstanding experience for guests and members.Ensure
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning
Job Description As Sous Chef - Japanese cuisine, you will be completely responsible for directing, training, supervising, planning and coordinating all areas
Reporting to the Branch Manager, the Operations Executive will embark on an exciting journey to be part of the Operations team.This role will provide learning
Job Description Open Position: Assistant Manager, Global Sales (Oleochemicals Industry) An international exporter of palm oil, edible oils and oleochemicals
DATE : 19 JUNE 2024 SUNTRACO FOOD INDUSTRIES SDN BHD, located in Meru Klang, is a leading food manufacturer.We are an FSSC 22000, ISO 22000, HACCP and Halal
Job ResponsibilityTo look for potential tenants to rent our food court stall in the selected malls (total 11 outlets).To plan strategies to promote Smart
Job ResponsibilityTo look for potential tenants to rent our food court stall in the selected malls (total 11 outlets).To plan strategies to promote Smart
Overview:Che Minah Food is a humble and dynamic F&B startup that has been delighting customers with its innovative culinary offerings for the past two years.
Company DescriptionThe Westin Desaru Coast Resort, located in Johor Baharu, Malaysia, offers a sanctuary along the beautiful South China Sea. Our hotel
Job ResponsibilityTo achieve monthly sales target discussed and set by management team.To perform follow up of unfinished potential deals and customers.To
Job ResponsibilityWelcoming visitors and accompanying them to specific locationsAnswering, screening, and forwarding all incoming phone callsManaging
Collaborate with the Chief Business Officer to develop and execute sales strategies for targeting long-tail cafes and restaurants.Identify and prospect
POSITION SUMMARY Contact appropriate individual or department (., Sales, Data Administration, Accounting) as necessary to resolve guest calls, requests, or
Job ID: 20240184 C(A40)AH Position Title: Customer Service Executive Company Background: Food Manufacturing Working Hour: 8am 5.45pm Working Day: 5 days (Mon -