Food Service Executive

**Additional Information** Malaysian Only**Job Number** 24038817**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5

**Additional Information** Malaysian Only**Job Number** 24023158**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5

The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.About Four Seasons Hotel Kuala Lumpur Four Seasons Hotel and Residences is

**JOB REQUIREMENTS**:- At least 1 Year(s) of working experience in the related field is required for this position.- Preferably Non-Executive specialized in

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

**Responsibilities**- Set up and stocking stations with all necessary supplies- Prepare food for service (e.g. chopping vegetables, butchering meat, or

**Primary Responsibilities****Operation**- Supervise the dishwashers, general cleaners, garbage man, silver-man and the night cleaners- Ensure that all new

**Overview**:As a Chef de Partie specialising in Chinese Cuisine with a focus on Muslim-friendly offerings, you will be an integral part of our culinary team.

List-ID: 104506522Today 10:55**Job Description**:- Location: Dave's Deli, Sunway VelocityPositions available: Manager, Supervisor, Kitchen Crew, Service

**JOB DESCRIPTION**Job Title : Food Service ExecutiveDiv / Dept : Food ServiceLocation : HQReporting To : Head of Food Service**JOB SUMMARY**Assist Operations

**Customer Service and Attend to Enquiries**- Receive customers' enquiries (walk-in or via telephone) and provide the information required- Providing clear

**Responsibilities**:- To prepare and process purchase orders and documents in accordance with company policies and procedures- Negotiate for best purchasing

Marketing Executive, Malaysia (1-Year)Savencia is an international, family-based and independent food group infused with strong corporate values and a

Responsibilities:- Menu and Product Development: Collaborating with the culinary team and other stakeholders to create innovative and appealing menus and food

**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement

**NMooMoo** is a food delivery platform in Malaysia that connects users with a wide range of restaurants and local gems near them. It was founded in 2020 by a

**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement

**JOB OVERVIEW**To handle purchasing and play a pivotal role in securing high-quality and cost-efficient supplies for our business. Have to follow procurement

1. Assist the team to innovate and create new recipes and ideas, improving existing products and involves in cost-saving projects.2. Execute and evaluate

A Hygiene Executive / Manager oversees the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free