**JOB DESCRIPTIONS**:- Ensure the timely ordering of the day-to-day requisitions- Maintain complete updated purchasing records/data and pricing in the system-
**Company Description**Central Operations was born in 2017 and is the backbone operations for foodpanda in APAC. We are around 1800 employees internally and
**KUALA LUMPUR 2 POSITIONS****GELANG PATAH, JOHOR 2 POSITIONS****KEY RESPONSIBITIES**To present, promote and sell products to existing and prospective
Summary:**Key Responsibilities**:**1) Franchise Agreement Negotiation**:- Negotiate and finalize franchise agreements, outlining terms, conditions, and royalty
IntroductionVebo Auto Service Sdn Bhd is a premium independent automotive service and repair center based in Cyberjaya, Selangor. We specialises in BMW and
**Job Highlights**- Standardize medical benefits- Excellent career progressionWhat Will You Do?- To assist F&B Manager by leading the food and beverage service
**Responsibilities**:**Inventory Management**- Take charge of inventory forecast for basic SKUs and promotional SKUs.- Manage aging, potential risk and
**About Our Client**:Join an exciting journey with a company that's revolutionizing the F&B landscape in Malaysia. Our client, a dynamic force in the industry,
Chinese Banquet ChefWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
**QUALIFICATION**:- Malaysian- At least 1 year experience as assistant manager / team leader ( outlet) in hotel**JOB DESCRIPTION**:- Assists to ensure that the
**Job Number** 23209588**Job Category** Food and Beverage & Culinary**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
Job Number ******** Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON
**Job Number** 24084510**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
_**MING GARDEN HOTEL & RESIDENCES**_Job Summary:The Sous Chef is the second-in-command in the kitchen, reporting directly to the Executive Chef. The role
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.- Follows the instructions
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**JOB DESCRIPTION**JOB TITLE : HOUSEKEEPING SUPERVISOR (PUBLIC AREA/ ROOM)REPORTS TO : ASST HOUSEKEEPER / XECUTIVE HOUSEKEEPER**REQUIREMENTS**- Minimum SPM or
Company : Four Star HotelLocation : Glenmarie, Shah AlamPositions Available:- Maintenance Supervisor- Technician (Electrical/Aircond Tech)- Assistant Executive
Job Description* s & ability *As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will