Food Service Executive

**Responsibilities**:- To support superior in managing day to day security operation.- Maintain working relationship with clients and ensuring the service

**Job Descriptions**:- Assist with recruitment processes such as job postings, screening resumes, scheduling interviews, and conducting reference checks.-

**pecial Skills and/or Abilities**- Excellent interpersonal communication and customer service skills.- Always maintains professional appearance and

**KUALA LUMPUR 2 POSITIONS****GELANG PATAH, JOHOR 2 POSITIONS****KEY RESPONSIBITIES**To present, promote and sell products to existing and prospective

**Responsibilities**:- Foreign Worker Division_- To prepare foreign worker documentation such as offer letter, contract extension, deduction, exit

**Responsibilities**:- Foreign Worker Division_- Handling all related documentation related to foreign worker- Liase with various local authorities (Labour

**Responsibilities**:- Identifying future hiring needs and developing job descriptions and specifications- Process improvement and standardization initiatives

**About us**We are professional, agile, innovative and our goal is to Reach full potential for our team, clients and shareholders.Our work environment

Job Responsibilities:1. Group Level: Responsible for developing and implementing HR planning and Administrative planning for the subsidiaries and will produce

Let's Join Our Team And Grow Together:- Our Speggit restaurant is looking for front house barista and waitress.1) Positive working environment2) Increment

**PURPOSE OF THIS POSITION**- To effectively manage the kitchen team to achieve the highest standard of food production. To control and manage the food cost in

**Job Number** 23196975**Job Category** Food and Beverage & Culinary**Location** Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia VIEW ON

Assisting in serving and coordinating activities if Banquet personnel involved in such activities:- Preparing necessary materials and supplies for a specific

**General Mission****- **To create a memorable and enjoyable dining experience for guests by providing high-quality food and beverages, exceptional service,

**JOB SUMMARY**To assist the Executive Chef in all matters pertaining to kitchen. Fully responsible for the all kitchen, supervising the staff under his charge

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!!We are looking for a professional, energetic,

**Responsibilities**- Responsible for business development with existing and potential clients.- Serve customers by answering product and service information.-

Manage day to day accounting matters and entries- Full set accounts (account receivable, ac payable, general ledger)- Maintain polite and professional attitude

**Company Description**"To be the most loved everyday food and groceries destination!" - that's our mission at foodpanda (small 'f').foodpanda is the largest

About the opportunityQuality Assurance analysts audit interactions to measure adherence to prescribed company policies and processes. The analyst is a flag