**Company Description**We are Malayan Flour Mills Berhad, an established billions ringgit public listed food manufacturing company. We aspire to be a leading
**KEY RESPONSIBITIES**To present, promote and sell products to existing and prospective customersTo attend to customers enquiries and responsible in receiving
**POSITION OVERVIEW****KEY RESPONSIBITIES**To develop and implement sales strategies to achieve sales targets and expand market share in the FMCG sector.To
We are seeking a motivated and detail-oriented Supply Chain Executive to join our team. If you are a supply chain professional with a passion for the food
We are seeking a motivated and detail-oriented Supply Chain Executive to join our team. If you are a supply chain professional with a passion for the food
PROJECT: MAXISAbout us- We are professional and agile.- Our work environment includes:- Modern office setting- Food provided- Growth opportunities- Wellness
Job DescriptionROLE POSITIONING AND OBJECTIVESAs a Content Editorial agent, we are responsible for creating and updating our vendor's menu according to their
Manage hostel for overseas colleagues.- Organize a filing system for important and confidential company documents.- Coordinate and schedule meetings and
**Company Description****Job Description** ROLE POSITIONING AND OBJECTIVES**As a Content Editorial agent, we are responsible for creating and updating our
About the opportunity**ROLE POSITIONING AND OBJECTIVES**As a Content Editorial agent, we are responsible for creating and updating our vendor's menu according
About the opportunity**ROLE POSITIONING AND OBJECTIVES**As a Content Editorial agent, we are responsible for creating and updating our vendor's menu according
Key Responsibilities:1. Prepare a variety of salads and related items according to SOP.2. Adhere to strict food safety and hygiene standards.3. Assist in
Key Responsibilities:1. Prepare a variety of salads and related items according to SOP.2. Adhere to strict food safety and hygiene standards.3. Assist in
The Pastry Chef is responsible for ensuring that the relevant kitchen operates as a successful profit center by planning, organizing, directing and controlling
**Responsibilities**:- Prepare and cook food products according to standard recipe for inpatients, cafeteria and other area.- Inspect food preparation and
**Inventory Management**- Take charge of inventory forecast for basic SKUs and promotional SKUs.- Manage aging, potential risk and salvageable inventories-
Responsibilities:- Greeting customers in a friendly manner and taking food and drink orders- Promoting and recommending menu option to customers- Answering
**Responsibilities**:Essential Duties and Responsibilities:- Provide tea services including preparing tea/coffee/drink and serving those as required, clearing
Pastry Chef(Job Number:HOT0AMHO)Work Locations:DoubleTree PenangMiami BeachBatu Ferringhi11100With thousands of hotels in over 100 countries and territories,
Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP