Food Supervisor Johor Bahru

Location**:Pekan Nanas, Johor** Industry: Food & Beverage Position: Service Crew, Supervisor **Job Types**: Full-time, Permanent **Requirements**: - Willing to

List-ID: 94518468Today 15:26 **Job Description**: Welcome Sabah & Sarawak to apply Long-term recruitment of Service Crew for Western Fine Dining, Japanese

Job Position: Supervisor (Fresh Food Processing) - Salary Range: Basic Up to ($ 3,000) + Location Allowance ($110) +Flexible Benefit ($ 25) + AWS Allowance_

We are a growing online cake delivery company and supplier specialised in chocolates, cakes, and cookies. Our mission is to be the number 1 online cake company

Greet customer and present menu - Take and serve food/drink order - Keep table clean and tidy - Prepare the bill for table when requested - Other duties

Performs daily cleaning on room, public areas and other housekeeping services and ensure the facilities provided are in good working order. **Duties &

**Job Number** 23202549 **Job Category** Food and Beverage & Culinary **Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**DUTIES AND RESPONSIBILITIES** 1. In-charge of overall administrations and management of subordinates for the outlet. 2. Set-up of outlet - systems and

To ensure that guest service such as check-in and check-out are done courteously, promptly and efficiently. -Rules and regulations, grooming codes and code of

_**Description: To provide an excellent Hospitality food service through the F&B Outlets.**_ - **Job Responsibility**:_ - Attend to guests requests in a prompt

Greet customer and present menu - Take and serve food/drink order - Keep table clean and tidy - Prepare the bill for table when requested - Other duties

**JOB DESCRIPTION** JOB TITLE : HOUSEKEEPING SUPERVISOR (PUBLIC AREA/ ROOM) REPORTS TO : ASST HOUSEKEEPER / XECUTIVE HOUSEKEEPER **REQUIREMENTS** - Minimum SPM

**Responsibilities**: - 1. Responsible to take food orders from customers. - 2. Responsible to ensure working and dining area is clean - 3. Responsible to

Responsibilities: - Ensure quality of food & service comply with established standards. - Direct and supervise daily operations. - Perform random checks on

_**Responsibilities**_ - **~ **_Responsible of Food & Beverage sections operations ie Chinese Restaurant & banquet. ~ Report to Food & Beverage Manager on

Assist supervisor in creating new dishes and arranging sample tasting for management. - Assist in plating up special event meals as assigned. - Monitor the

Want to change a new working environment? We welcome you to be part of LiHO family! LiHO Tea is the largest bubble tea brand in Singapore with 105 outlets.

Want to change a new working environment? We welcome you to be part of LiHO family! LiHO Tea is the largest bubble tea brand in Singapore with 105 outlets.

**Restaurant Supervisor / Assistant Manager** Working Day: 5.5 days weekly Working Location: Holland Village **Salary**: $2500 - $3000 Working hours:

Numéro de l'Emploi 23223990Catégorie d'Emploi Food and Beverage & CulinaryLieu Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas