Approaches all encounters with guests and colleagues in a friendly, service-oriented manner Maintains constant communication with guests and on-site contact to
**Responsibilities**:- To supervise and control the operator under his control are follow company day to day policies, procedures and rules- To supervisor and
Oversee catered functions, in house and off site.- Responsible for making the function space visually appealing and presenting the menu offering for the
Has a good knowledge of menu and presentation standards.- Meet and greet guests in a friendly and warm manner.- Assist guest with table reservation/seating the
1) Daily, weekly and monthly production targets and to communicate to the subordinates2) Organize the workflow by assigning responsibilities3) work to optimize
Requirements: Bachelor's degree majoring in Building Electrical, Automation, Mechanical and Electrical, or equivalent. At least 5 years of experience as an
#Preferable mandarin speaker, Sabahan and Sarawakian are welcome Customer Service Smile and greet slot players and customers. Provide friendly, courteous and
Food analysts perform standardised tests to determine the chemical, physical, or microbiological features of products for human consumption.OUR VISION To be
_**Our Blend**_The Coffee Bean & Tea Leaf is one of the world's largest independent and privately-owned specialty coffee and tea retailers. In 1963 we opened
**Kitchen Supervisor Job Description**:- Sets up station according to restaurant guidelines.- Prepares all food items as directed in a sanitary and timely
**Floor Supervisor Job Description**:- Warmly greets and acknowledges guests upon arrival.- Effectively merchandises food and beverage menus in an informative,
**Location: Juru, Autocity****Responsibilities**:- Acts with integrity and promote the culture, values and mission of Baskin Robbins.- Anticipates customer and
**Job description**As a bakery brand with rapid expansion, we are looking for a talented and ambitious person like you to join our #SQUAD!Discover LOVE A LOAF
Measuring meal ingredients accurately for the Station ChefPlating and presenting food items as per the Station Chef's instructionReceiving deliveries and
JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-
**Your Task**:SupervisionSupervise and motivate a team of manufacturing operators to ensure that the production processes aligned with specified key
To carry our product/ sample testing.- To ensure all lab equipments and lab environment are well maintained.- Understand and maintain implementation of 5s, GMP
**Responsibility**:- Accountable for the stock balance for incoming and outgoing goods.- Responsible for accurate documentation, stock recording and ability to
To supervise and control the operator under his control are follow company day to day policies, procedures and rules- To supervisor and monitor that the
**Job Number** 23206190**Job Category** Food and Beverage & Culinary**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia