RESPONSIBILITY:1) Provide baker's assistant services to bakers and chefs in a bakery or restaurant set up.2) Assist baker in cooking and preparations of cakes,
RESPONSIBILITY:1) Provide baker's assistant services to bakers and chefs in a bakery or restaurant set up.2) Assist baker in cooking and preparations of cakes,
1. CONVEYANCING LAWYER 2. CONVEYANCING CLERKS 3. DRIVER Reference:20240774 Date Published:01 March 2024 Job Type:Lawyer; Other Job Location: PETALING JAYA,
**FACTORY WORKER VACANCY (URGENT!)****_FULL TIME & PART TIME_**FULL TIME BASIC RM1500PART TIME RM9/ HOUR**_WORK HOURS_**MONDAY-FRIDAY (9am - 5pm)SATURDAY (9am
Nama company: Scy venturesLocation: Kota kemuning shah alamIntake Februari 2024HP: 018 2763105- 2 production- 1 packaging- 1 kerani akaun / adminJobscope
VEGAN, VEGETARIAN HEALTHY FOOD Kitchen HelperECO MAJESTIC !!!Urgent!!!!We are looking to hire a honest and hard-working, full time Kitchen Helper Future
**Responsibilities**:- Responsible for full spectrum of Human Resources functions including but not limited to Recruitment & Selection, Payroll Processing
handle and update foreign workers matters, eg. FOMEMA, Hostel, bank account, ticket booking opening etc- To monitor and update utilities (TNB, Syabas, Indah
Key Responsibilities:- Supervise the factory operations and production processes- Plan and schedule daily production activities, monitor output and quality-
**Can start working immediately****Working Hours:- **Monday - Friday : 8:00am to 5:00pm (with 1 hour lunch break)Saturday : 8:00am to 12:30pmSunday : Rest
RESPONSIBILITY:1) Provide baker's assistant services to bakers and chefs in a bakery or restaurant set up.2) Assist baker in cooking and preparations of cakes,
Position : RESTAURANT MANAGERReport to : Area ManagerJob Function: Present, monitor and control the service quality of the restaurants to ensure up to the
**Job Function**:Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Position : RESTAURANT MANAGERReport to : Area ManagerJob Function: Present, monitor and control the service quality of the restaurants to ensure up to the
FULL TIME- MALE ONLY- WORKING DAYS: MONDAY - SATURDAY- WORKING HOURS: 8.00AM - 5.00PM- CAN WORK NIGHT SHIFT- EDUCATION: DIPLOMA/DEGREE IN FOOD TECHNOLOGY-
Foreign Worker- Coordinate and liaise with government and related department for processed workers matters- Handles FOMEMA, passport renewal, open bank
Assisting with day to day efficient operation of the human resourcesProcess payroll using Quick Pay System and ensure timely payroll completionMaintain and
**JOB DESCRIPTIONS**- To assist in maintaining all relevant QC operations in the factory according to ISO 22000, HACCP, GMP, Mesti and Halal certification,-
handle and update foreign workers matters, eg. FOMEMA, Hostel, bank account, ticket booking opening etc- To monitor and update utilities (TNB, Syabas, Indah
To ensure all allowance, deduction and overtime records are updated.- To ensure mid month payout is on time and accurate- To ensure leave records are correct