Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON
**Job Number** 24070663**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Location : NOBEL INTERNATIONAL SCHOOL,43, Jalan SS 22/41, Damansara Jaya, 47400 Petaling Jaya, Selangor.****RESPONSIBILITIES**- Assisting the head chef in
Implementing new kitchen skill, training of kitchen personnel, carry out food research and improvement on food quality.- Work closely with all Cook on ensuring
**Job Number** 24067540**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Job Number** 24029961**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Job Number** 24028849**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
Looking for passionate BAKING chef to be in charge of our kitchen. We are doing SIEW POW and EGG TARTS (non halal) at the moment. Must have years of experience
We are looking for driven individuals with a hunger for taking on new challenges. You will be working in a new cafe specialising in chocolate products based in
Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also
**Sunway Pyramid****CHEF****6 days/week (10am - 9.30pm / 10.30am - 10pm)****Salary: Up to RM3000++****Benefit: OT, Medical Coverage****Requirement: has
**One Utama****CHEF****6 days/week (10am - 9.30pm / 10.30am - 10pm)****Salary: Up to RM3000++****Benefit: OT, Medical Coverage****Requirement: has experience
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionNovotel Kuala Lumpur City Centre Hotel that makes every
Job PurposeDemi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is also
**Job Summary**- Maintain food safety and sanitation quality standards to ensure food safety.- _Mengekalkan standard kualiti keselamatan dan sanitasi makanan
**Job Purpose**Responsible for the overall preparation and cooking of patients' food by adhering to the standard recipes and keeping their cooking equipment
PETALING JAYAOperation Hours:(10am-10pm)Working days:5.5 working days per weekJob Responsibilities:- Main purpose of the job:- Assist in the preparation and
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
**Job Number** 23206111**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to