Job description**Responsibilities**:- Support Operations Leaders in managing outlet's daily operations- Demonstrate and maintain knowledge of the entire menu
**Penang Chendul **is expanding and looking for **Outlet Crew Supervisor** to join us.**Branch**:Mid Valley Mall, KL**Job Descriptions**:- Manage and supervise
We're thrilled to announce our innovative and delicious range of yogurt-based frozen treats that are set to redefine indulgence and healthiness in every scoop.
**Job Number** 23160522**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Job Number** 23209637**Job Category** Procurement, Purchasing, and Quality Assurance**Location** JW Marriott Hotel Kuala Lumpur, 183 Jalan Bukit Bintang,
We are currently seeking a highly-motivated, knowledgeable, and friendly personnel to join our social responsible team. In this role, you will deliver
To assist the Restaurant Manager in managing the daily operations of the outlet in an efficient and responsible manner. Present menus, make recommendations and
We are newly open western restaurant located at Publika, Mont Kiara. We are looking for Restaurant Supervisor to join the team. Restaurant Supervisor oversee
_**Secret recipe Sunway putra mall & Sogo **_**Benefits**:Reputable companyEPF, SOCSO and EIS contributionSales CommissionGroup Personal Accident
_**Tea Barista / Shift Supervisor**_- Providing excellent customer service by greeting customers, taking their orders, and offering product recommendations;-
**Job Number** 23160544**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
JOIN OUR GROWING TEAM!Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management and
JOIN OUR GROWING TEAM!Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management and
**Service Crew Job Description**:- Greet and seat customers and serve them in a professional, discreet and personalized way.- Take orders and serve food and
**JOB SUMMARY**:An assistant manager in charge of food and beverage is in charge of running a restaurant. They make sure that the restaurant serves only the
Deliver quality customer service to all guests.- Take reservations and enquire purpose of visit.- Greet each guest promptly and courteously with good smile and
**JOB BENEFITS**:- Training Provided (+ Food Handling Certificate)- Transport Allowance (RM80 per month)- Shift Allowance (RM50 per month)- Laundry Allowance
**Responsibility****La Fleur by LamboCellar****Main Responsibilities/Tasks****Essential Duties and Responsibilities**- Seat guests promptly at a table pre-set
Company : Five Star HotelLocation : Jalan Ampang, Kuala Lumpur (berdekatan KLCC)Positions Available:- Front Office Supervisor- F&B Supervisor- Receptionist /
We are a group of Food & Beverage companies based in Malaysia operating various concepts which includes fast casual, mid casual and semi-fine American dining.