**Job Number** 23202734**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Responsibilities**:- Oversee and coordinate daily warehouse activities such as receiving and storing goods, managing inventory levels.- Monitor and maintain
**Responsibilities**- Co-ordination and arrangement to establish good relation with customers to preserve reputation of Company's products- Order input and
**SCOPE**- To define the qualification, skills and ability, experience and personal quality to perform the job.**ROLE PURPOSE**- The role of the Senior
REQUIREMENT & QUALIFICATIONS:- Minimum SPM / Diploma or certification in culinary arts will be advantageous- Preferably with commercial kitchen experience.-
Job Description:- To handle and monitor all Purchase Requisition (PR) and Asset Purchase.- To source for new supplier and carry out all necessary procurement
To carry out the periodical machine/equipment preventive maintenance.- To conduct the repairing of machine/equipment.- Perform machine/tools/jigs maintenance
__- Strategically plan and forecast future product demands in accordance with financial objectives, determining optimal purchasing quantities, frequency, and
Coordinating appointments and meetings and managing HOD's calendars and schedules.- Coordinating domestic and international travel, including flight and hotel
**Job Highlights**- 3MINS TO LRT AND BUS STATION; RESTAURANTS, MARTS & PUBLIC PARKING- TRAINING PROVIDED AND CAREER DEVELOPMENT- ALLOWANCE AND BONUSAvailable
**Role & Responsibilities**- Responsible for overall production activities and meeting quality, productivity, yield target.- Ensure all products are planned
**About the Company**Our client is an industry-leading specialist in the recycling of Platinum Group Metals (PGM) and one of Asia's largest processors of
**About the Company**Our client is an industry-leading specialist in the recycling of Platinum Group Metals (PGM) and one of Asia's largest processors of
_Receive, count, store and inspect goods and inventories_- _Responsible for the space management of the warehouse and assigning the storage location of the
_Receive, count, store and inspect goods and inventories_- _Responsible for the space management of the warehouse and assigning the storage location of the
**Job Number** 24021597**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
**Job description**1.1 Responsible for providing support in the day-to-day operations of the Administration Department such as Human Resource, Administrative
**Job Number** 24057850**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON
**Key Responsibilities**:- Provide clerical and administrative support to HR, Operation & Finance Department.- Compile and update employee filling records.- To
We are hiring an energetic Hozpitality - Junior Sous Chef to join our energetic team at Marriott International in Puchong, Selangor. Growing your career as a