Full Time Restaurant Manager Selangor

**JOB RESPONSIBILITIES**- In charge of the overall outlet operations by providing the best services, quality food and positive dining experience for the

**JOB RESPONSIBILITIES**- In charge of the overall outlet operations by providing the best services, quality food and positive dining experience for the

Manage and oversee the entire restaurant operation- Ensuring guest satisfaction- Plan and develop guest loyalty programs- Plan new and update existing menus-

Job description- English ,Bahasa and Chinese (speaking preferred)- At least 2 Year(s) of working experience in the related field is required for this

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Meet and greets guests.- Taking order and sending order to the customer.- Maintain hygiene and cleanliness of the restaurant.- Provide sincere hospitality with

Job description- Work closely with the CK Manager to maintain sufficient stock levels at restaurant to assure smooth operations process.- Coordinates with the

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Job details Here's how the job details align with yourprofile . Pay RM 1,900 a month Job type Permanent Full-time Shift and schedule Rotational shift Location

**Job description****Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality,

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

RESPONSIBILITIES:Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item to the customer.- To

Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an