Executes store operational policies and procedures, including those for cash handling and safety and security to ensure the safety of all team member during
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Confectioners make a varied range of cakes, candies and other confectionery items for industrial purposes or for direct selling. Named the top ice cream and
"Acts with integrity, honest and acknowledge that promote the culture, values and mission of Baskin Robbins. To provide excellent customer service and customer
"Maintain an accurate inventory of all stocks at all times. All stock movements are to be recorded clearly and accurately, supported by documentation. Check to
**Responsibilities**: - Acts with integrity and promote the culture, values and mission of Baskin Robbins. - Anticipates customer and store needs by constantly
**Requirements**: - Holds a diploma in Food Service Management or its equivalent with 1 - 5 years of experience in operations management in F&B or food service
**Location: PERAK** - **Tapah South R&R** **Responsibilities**: - Acts with integrity and promote the culture, values and mission of Baskin Robbins. -
Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products. Named the top ice cream and frozen dessert
Confectioners make a varied range of cakes, candies and other confectionery items for industrial purposes or for direct selling. Named the top ice cream and
Promote brand by sales promotion activities to win market competition. Develop 4p marketing strategies, action plans and execute it for better performance.
Sales assistants represent the direct contact with clients. They provide general advice to customers. Named the top ice cream and frozen dessert franchise in
**Summary** Responsible for logistics day-to-day activities, including order processing, fleet management, outbound logistics coordination and stock
Sales assistants represent the direct contact with clients. They provide general advice to customers. Named the top ice cream and frozen dessert franchise in
**Location: Alor Setar, Kedah** - **Aman Central** **Responsibilities**: - Acts with integrity and promote the culture, values and mission of Baskin Robbins. -
**Responsibilities**: - Acts with integrity and promote the culture, values and mission of Baskin Robbins. - Anticipates customer and store needs by constantly
**Location: Penang** - **Penang Burma**: - **Sungai Dua**: - **Arena Curve**: - **Plaza Gurney**: - **Queensbay**: - **Aman Central** **Responsibilities**: -
**Location: Penang** - **Aeon Seri Manjung**: - **Taiping Mall**: - **Tapah South R&R** **Responsibilities**: - Acts with integrity and promote the culture,
**Responsibilities**: - Acts with integrity and promote the culture, values and mission of Baskin Robbins. - Anticipates customer and store needs by constantly
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality