Hospitality establishment receptionists provide first point of contact and assistance to the guests of a hospitality establishment. They are also responsible
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay
Deal efficiently and courteously with all guests' complaint and request. Ensure use right channel when advising or requesting items / services for guests.
**The Job Role**:- Maintain business calendar and coordinate travel and meeting schedules- Handle all travel arrangements for senior management- Prepare and
**Job Number** 23196085**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 24-May-23Assistant Restaurant ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Assist the Outlet
**Descriptions**- To provide updates on sales related activities such as reviews of daily business trends and competitors' activities/performance, visit key
**ROLE & RESPONSIBILITY**:1. Register guests and assign rooms and to accommodate special requests whenever possible.2. Assist in pre-registration and blocking
Works with the Assistant Manager to prepare weekly work schedules, making sure that they reflect business needs and other key performance indicators.- Issues
Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room keyContacting housekeeping or maintenance when guest
Maintenance AssistantA Maintenance Assistant is responsible for carrying out appropriate maintenance work promptly and to the highest standards to deliver an
**Job Number** 23209487**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
Hotel Front Desk Assistant is responsible for greeting guests in an efficient and courteous manner. They provide information of available rooms, rates and
** s & ability **As an Assistant Restaurant Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal
**DUTIES AND RESPONSIBILITIES**:**Billing and Payment Support**:- Facilitate the processing of Data Centre-related invoices, ensuring both accuracy and
Responsibilities:- Ensure quality of food & service comply with established standards.- Direct and supervise daily operations.- Perform random checks on food
Fresh Graduate 2023 Training Employability Program (Government Program)Industry: Hospitality- Front Desk Assistant- Housekeeping assistant- F&B Server-
Greets all guests at all times in a friendly and helpful manner and attempts to learn and use guest's name at every opportunity- Registers and rooms all
To provide a very good welcome experience to the resort guest- Ensure the efficient provision of front desk services including room guest, golfers and walk in