Job descriptionResponsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets2) Create innovative programs and promotions that
**Job Summary****Project Based**:- Be part of the team for a newly setup café.- Collaborate to create a detailed timeline for the cafe setup.- Assist in
**BOOST JUICE BARS****Industry**: Food & Beverage**Location**: Kuala Lumpur**Position**: Assistant Store ManagerBoost Juice is South East Asia's largest juice
**Job Descriptions**:- Serve food and drinks accordingly to orders or instructions.- Take orders and communicate orders to kitchen and customers.- Monitor food
1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards
We are newly open western restaurant located at Publika, Mont Kiara. We are looking for Restaurant Supervisor to join the team. Restaurant Supervisor oversee
Ensure proper and effective operation of business, monitor, maintain on cash movement, quality, service and cleanliness of outlets.- Deliver good food and
BOOST JUICE BARSIndustry: Food & BeverageLocation: Penang IslandPosition: Team MemberBoost Juice is South East Asia's largest juice and smoothie chain has
SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
Job ResponsibilitiesWorking from 7.30am to 10.00pm. total in 3 shift, 7.30am to 4.00pm (Morning); 11.30am to 7.00pm (Noon); 1.30pm to 10pm (Night) He need to
**Job Summary****Project Based**:- Be part of the team for a newly setup café.- Collaborate to create a detailed timeline for the cafe setup.- Assist in
1. To ensure a smooth co-ordination between Sales Department, Front Office/Reservations Department, Food & Beverage Department and Credit Manager.2. To
Requirements*Min Certificate related to Food & Beverage*Always punctual and good attendance record*Able to work flexible hours which includes early morning,
Assist in creating a warm and welcoming environment for our guests.- Ensure that guests are seated and provided with menus promptly.- Ensure that all guests'
**Responsibilities**:**Leadership and Team Management**:Lead and inspire a diverse team of front-of-house staff, including servers, hosts, and bartenders.
**Responsibilities:- **- Meet and greets guests.- Taking order and sending order to the customer- Maintain hygiene and cleanliness of the restaurant.- Provide