Health Hotel Manager Johor

1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational sales by developing a

1. Responsible to participate in hiring and selection of front office personnel.2. Responsible to provide on-the-job training to the team members.3. Prepare

Provide pre-construction, installation, and post-installation support to internal and external stakeholders- Manage projects (from costing, project execution

**BASIC FUNCTION**Plans, organizes coordinates and supervises the general operation, cleanliness, maintenance, safety and hygiene of all areas under

**Position**:Duty Manager**Location**:Hotel Pandan City, 6, Jalan Pandan Ria 6, Kangkar Tebrau, 81100 Johor Bahru, Johor.**GENERAL ROLE**This role is

Hotel Manager**Job Description**:- Manage hotel operation and supervise work all levels (receptionists, housekeeping, landscape, office employees, security

**MAIN SCOPE AND GENERAL PURPOSE OF JOB**:Be responsible for planning, directing, controlling and coordinating the activities of Engineering Department in

**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and

**We are on the lookout for : Assistant Store Manager**Jobs Description Responsibilities:- The Asst. Store Manager assist the Store Manager in managing the

**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer

To relieve and assist the Reservation Manager as required.- To take and maintain up-to date accurate reservation records.- To ensure that all reservations

Ensures the smooth and efficient operations in the department through prompt, effective and proper reservations service to achieve maximum room revenue in

**Responsibilities**:- Responsible for assisting Finance Manager in planning, directing, controlling and coordinating the activities of Purchasing activities.-

To supervise operations in assigned sections to consistently and profitably deliver a high quality guest experience in accordance with established

The Service Manager - F&B is responsible for the operation, management and overall performance of their respective outlet. As such he will be directly involved

To coordinate the operation of the various departments within the Food & Beverage Division ensuring consistent quality standards of service and optimal

**JOB DESCRIPTION**1. Manage sales program based on the assigned market segments through multi-level sales and marketing campaign.2. Manage organizational

Under the general supervision of the Service Manager/Leader - Front Office, the Service Associate - Front Office is responsible for guest registration, guest

Make sure that the guest is greeted and served promptly and to the required standard. Assists the Outlet Manager and their subordinates with the daily