**JOB SUMMARY**:An assistant manager in charge of food and beverage is in charge of running a restaurant. They make sure that the restaurant serves only the
**Daily Operations**- Monitor and authorize entrance and departure of employees, visitors, and other persons to guard against theft and maintain security of
**Responsibilities**:- Ensure that health and safety guidelines are followed at all times, working space is clean, tidy and organized at all times- Create
**Job Position: Automotive Technician****Job Location: Wing Hing Auto Services Sdn Bhd****Working Mode: On-Site****Jobs & Responsibilities**:- Inspect vehicle
**Responsibilities**:- Ensure that health and safety guidelines are followed at all times, working space is clean, tidy and organized at all times- Create
**QUALIFICATIONS**:- Minimum SPM holder- Good interpersonal and communication skills- Able to work during Public Holiday and shift basis- Relevant experience
**Site Safety Supervisor (Yellow Book)**Location Working: Seri Kembangan- To oversee safety & health matters at the construction site.- To establish and
Perform inspections, identify safety hazards and report on their findings- Must have a yellow book register with JKKP- Able to carry out risk assessment- To
A Restaurant Supervisor monitoring restaurant operations.Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They
Responsibility--------------- To lead a team to deliver high-quality food and drink service to customersTo organize bar and food stocks, to set up and clean
_**Supervisor - Fruits & Vegetables;**_- Perform proper stock management by maintaining a fully stocked store and store condition by following visual
We are looking for the right people - people who want to innovate, achieve, grow and lead. We attract and retain the best talent by investing in our employees
Main AccountabilitiesØ Perform proper stock management by maintaining a fully stocked store and store condition by following visual merchandising standards.Ø
PTTEP Sarawak Oil Limited- Kuala Lumpur, Malaysia, 50088**1. KEY OBJECTIVES**:- Responsible for bringing the operation and maintenance experience, best
_**Security;**_- Controlling of Visitors Monitoring Systems.- Monitoring of staff attendance card.- Assist SSO in detaining process- Practising on checking
Industry/ Organization Type: Manufacturing- Position Title**:Production Supervisor**:- Working Location: Tuas- Working Hours: 5 days (Monday to Friday, 8.45 AM
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Ensure all operating standards are
**JOB SCOPES**:- The supervision of all cleaning staff focussing on their performance in terms of standards of cleanliness and their behaviour whilst on duty -
**What Will You Do?**You'll be responsible for providing a naturally friendly, helpful, and responsive, level of service to all our guests from arrival to
Supervise and coordinate the activities of restaurant staff to ensure efficient and effective operations.- Ensure that all food and beverages are prepared and