Avani Sepang Goldcoast Resort employees always find new ways to look after the business, their guests, and their colleagues. Within this, the key
Job DescriptionWho we areDo you want to join our Geo-data revolution? Fugro's global reach and unique know-how will put the world at your fingertips. Our love
Requirements: - Possess a Diploma in any of the related courses, preferably related to Manufacturing in food. - Preferably Male. - Possess own transport. -
**Job Scope & Descriptions**:- Serve food and drinks accordingly to orders or instructions.- Take orders and communicate orders to kitchen and customers.-
The Global Service Engineer (GSE) will be a member of a Central 24x7 Remote Support Technical team dedicated to a specific customer this be based in an IPC
**Working Locations (Any 1)**:- **Nilai**:- **Seremban**:- **Putrajaya;**:- **Selayang**- **Must have Malaysian citizenship, because we will not be sponsoring
Job Responsibility Summary Manager In Training are trained to perform all of the duties performed by the Crew Members and Station Lead Trainer, with additional
**Core Responsibilities**:- Lead a team of analyst covering multiple countries- Have the ability to lead internal/external audits and ensure we pass
**Short Role Description**This role requires rendering assistance businesses customers on their queries. More specifically, to lead a team of technical support
**Job Description Summary**: The Project Manager Installation (PMI) is part of Healthcare Project Management (HPM), responsible for managing wing to wing
1) Prepare all schedules and preparation of horses for operations 2) Ensure horse welfare. 3) Assist practical hands on follow up training of rest of junior
**Responsibilities**:- Clean and service assigned rooms or areas according to established standards and procedures including making beds, dusting, vacuuming,
Organization- Hyatt House Kuala Lumpur Summary Come and join us in our journey as we care for people so they can be their best! We believe that being your best
Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest
**Responsibilities**:- Provide pharmaceutical advice and services as well as general advice on health and beauty care to customers- Attend to customer
Job Overview:The Outlet Manager will be responsible for managing the daily operations of the restaurant and bar, ensuring that customer satisfaction, financial
Sourcing and RFQ for office general procurement, consumable products for Malaysia & Indochina.- Conducts a comparative analysis on suppliers quote price.-
Under the general supervision of the Restaurant Manager. He/she oversees all aspects related to the guest's experience from the first point of contact.
**Job Responsibilities:- **- To work closely with the client to achieve the objective of enhancing and/or sustaining the building's image and brand as a
1. Contributes to the morale and team spirit of the hotel by maintaining effective relationships with colleagues. 2. Performs additional duties as directed by