**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
Ability to handle full set of accounts for the company and perform month end closing in a timely manner. - Prepare bank reconciliations and checking of daily
RESPONSIBILITIES - Plan and implement marketing strategies to develop and enhance the Overseas Insurance / Corporate / General Practitioners network for the
Ability to handle full set of accounts for the company and perform month end closing in a timely manner.- Prepare bank reconciliations and checking of daily
Job Description**JOB SUMMARY**Assists in the oversight of the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry. Works
**Job Description**:***Halal Executive will support the goals and programs established by the management team to continually improve through. Responsible to
Fresh Graduate 2023 Training Employability Program (Government Program)Industry: Hospitality- Front Desk Assistant- Housekeeping assistant- F&B Server-
Job Responsibility: Handle inbound sales inquiries promptly and professionally Make outbound calls to generate new leads Engage with prospects to understand
**Responsibilities**:- Plan and implement marketing strategies to develop and enhance the Overseas Corporate / Insurance / General Practitioners (GPs) /
**Job Responsibility**:- Handle inbound sales inquiries promptly and professionally- Make outbound calls to generate new leads- Engage with prospects to
Lead the accounting department, including but not limited to supervision of the staff, performance appraisal, resources planning and etc. and supervising the
Purchasing managers are in charge of buying goods, equipment and services for their company, and try to ensure the most competitive prices. They are also
Promotion managers plan and implement the implementation of promotional programs in the point-of-sale of products. They coordinate all efforts from personnel,
Responsible in events planning and execution- Responsible to see through from conception to execution of the events planned- To communicate with all parties
**Front Office Executive/Assistant (Front Office Team)**1. Greet customers.2. Handle inquiries and complaints.3. Provide information about amenities, area and
**Responsibilities**:AMES Hotel, Ayer Keroh, Melaka is a 5-star boutique business hotel, managed by Alorie Hospitality that provides grand amenities, variedly
**Responsibilities**:- To plan and implement marketing strategies to develop and enhance the C.I.P.A.D. C-Corporate / I-Insurance / P-Public / A-Association,
Handling customer check in & check outHandling customer complaint and ensure information deliver to operation teamGreed customer with hospitality