Hospitality Staff Kuala Selangor

**Requirements**:2. Minimum SPM with proficiency in Bahasa Malaysia and English.3. No working experience needed as training will be provided.4. Able to work on

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**BOOST JUICE BARS****Industry**: Food & Beverage**Location**: Sri Kembangan**Position**: Asisstant Store ManagerBoost Juice is South East Asia's largest juice

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**Department : Front Office****Position : Duty Manager****Sunway Resort Hotel and Spa, Sunway Lagoon Hotel, Sunway Pyramid Hotel.**Duty Manager is a

**Position - Bartender**As a bartender is a professional who specializes in preparing and serving alcoholic and non-alcoholic beverages to customers.

**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)****BASIC SALARY STARTING from RM4000> (negotiable depending on your working

Job Description2. Create room reservation in the reservation system.3. Each reservation must be handle and professionally.4. Reservation traces is required to

JOB DESCRIPTION 1. Responsible in dealing with customer inquiries on products and services. 2. Assisting in all aspects of outlet, especially product display,

Home to some of Kuala Lumpur's most loved bakeries, restaurants and cafes, Kenny Hills Hospitality Group is all about food that is good for the soul alongside

JOB DESCRIPTION 1. Responsible in handling the cashier counter. 2. Receiving payment for goods purchase from the customers. 3. Attending to customer inquiry

Manage & oversee the entire restaurant operation- Ensure satisfactory level of customer services and cleanliness of outlets- Able to handle customer complain &

**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve

**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve

**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve

**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve

**Responsibilities**:- Responsibilities:- Oversee day to day operation and ensuring smooth operation on the restaurant.- Able to mentor staff to achieve