In charge of daily operational matter of the food market and ensure smooth operations flow Check & monitor all hygiene standards for food market. Monitor the
We are searching for an ambitious Operations Manager to join our elite team at Maria's Steakcafe in Subang Jaya. Growing your career as a Full Time Operations
The position is responsible to ensure the smooth running of operations, achievement of sales target set by the Management, and to as as a liaison to all
**Benefits**- Close to public transportation (LRT Kelana Jaya)- Reputable company- EPF, SOCSO and EIS contribution- Group Personal Accident Protection- Group
**Assistant Room Division Manager****Key Accountability Areas**Will be responsible for the supervision of the day-to-day operation of the accommodation,
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**QUALIFICATION REQUIREMENTS**:- Reading, writing and oral proficiency in the English and Bahasa Malaysia language.- Diploma in Hospitality required or
Building and executing an AI/ML and Big Data Strategy and roadmap across all businesses and functions Identifying opportunities to apply the latest
**Job Number** 23147888**Job Category** Rooms & Guest Services Operations**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor,
**Position Overview**:We are seeking a passionate and dedicated Culinary/ F&B Intern to join our team where you're given the opportunity to gain hands-on
We're on the hunt for a people-loving individual to join us as our Assistant Outlet Manager.- Regularly review product quality and research new vendors-
**Job Number** 23147047**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,
Job Overview:The Outlet Manager will be responsible for managing the daily operations of the restaurant and bar, ensuring that customer satisfaction, financial
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness