Schedule and assign daily workloads to housekeeping staff, ensuring equitable distribution of tasks and- optimal use of resources.- Inspect guest rooms, public
Organizing meetings and managing databases- Booking transport and accommodation- Organizing company events or conferences- Ordering stationery and furniture-
Update company databases by inputting new employee records.- Post job advertisements on job boards and social media platforms.- Assist the HR staff in filling
Makes decisions, with the Executive Chef, on all organisation and management fields in the Kitchen: ensures the implementation of these decisions.- Sets up and
Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.- Planning drink menus
1. Control of quality and quantity of produced items.2. Menu Planning & Theme Events & Offering.3. Sets and maintains service standards by clearly describing
**ROLE & RESPONSIBILITY**:1. Register guests and assign rooms and accommodate special requests whenever possible.2. Assist in pre-registration and blocking of
**Job Number** 24050988**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 23147022**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 24030512**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 24031378**Job Category** Housekeeping & Laundry**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya,
Director of Sales Hyatt Place Hyatt Place Johor Bahru MY - 01 - Johor BahruSalesDirectorFull-timeReq ID: JOH000225LocalSummaryYou will be responsible for the
This program is 4 months on the job training ( OJT )**Requirements**:Aged 30 and belowFresh Graduate with a Diploma / Degree in Hotel Management ( Priority
Manage day-to-day staffing needs, plan and assign work and establish performance and development goals for team members. Provide mentoring, coaching and
**Plumber Duties and Responsibilities**A Plumber, or Plumbing Maintenance Technician, is a skilled tradesperson in charge of installing, inspecting and
**Responsibilities**:- To ensure the development of increased hotel sales, implement hotels sales and marketing plan, and pertinent corporate Sales and
**Requirements**:- Certificate in mechanical/electrical engineering or its equivalent.- Minimum 2 years relevant working experience.- Good team player,
Actively guide and direct the team to ensure service delivery is at its best and established standards of operation are met.**Main Duties &
Responsible for providing guest services and to ensure that guests stay in the hotel is a comfortable and memorable one.Main Duties & Responsibilities-
Assisting in serving and coordinating activities if Banquet personnel involved in such activities:- Preparing necessary materials and supplies for a specific