Hotel Maintenance Jobs In Johor Bahru Johor

'¢ Clean public and employee restrooms and showers. '¢ Clean glass in public and employee areas. '¢ Clean floor surfaces in public or employee space using

**Job Number** 23145361**Job Category** Engineering & Facilities**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya,

**Job Number** 23145997**Job Category** Housekeeping & Laundry**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya,

**Job Number** 23145418**Job Category** Engineering & Facilities**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas Jaya,

Maintenance Supervisors are responsible for ensuring that all building systems, equipment, and facilities in their charge operate at peak efficiency.Company

Building caretakers maintain and monitor the condition and security of buildings. They clean, assist with minor repairs and ensure that amenities such as

A commercial kitchen service technician troubleshoots and fixes restaurant equipment. In this career, you repair a kitchen appliance and perform regular

Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises

Handymen perform various maintenance and repair activities for buildings, grounds and other facilities. They repair and renovate structures and components,

**BASIC FUNCTION**Plans, organizes coordinates and supervises the general operation, cleanliness, maintenance, safety and hygiene of all areas under

1. Complete maintenance work orders from all departments on a timely basis by following the standard operating procedures.2. Perform day-to-day routine and

1. Perform secondary duties as assigned by the Executive Housekeeper.2. Report on adverse guest comment as and when required.3. Establish a record of guests'

1) TO CARRY OUT AND PERFORM REPAIR WORKS WHEN LIFT OR ESCALATOR ARE BREAK DOWN. 2) TO ATTEND SERVICING ACTIVITIES OF LIFTS OR ESCALATORS. 3) TO ASSIST IN

**Job Summary**To support the Engineering Manager in ensuring that the facilities, buildings, machinery and equipment's are well maintained, well presented,

To gain good product knowledge with regards to purchase specifications and quality standards through receiving processes.- To be fully acquainted with the

Prepare and brief daily assignment for each staff shift.- Ensure that all public areas and other functional areas are kept clean at all times.- Ensure that all

**BASIC FUNCTION**To ensure that only the highest standard and quality of food is prepared.**DUTIES & RESPONSIBILITIES**1. Responsible for the work performance

**Responsibilities**:**Be responsible for the operations and maintenance of electrical and electronic equipment. Ensure that plumbing systems operates well.**-

Responsibilities:General- Ensures all guest requests and complaints are handled appropriately adhering to the hotel's general guidelines for service recovery.-

Punctual on time duty. Any issues report with Supervisor / Chef for references.- To organise all equipment's for an events as need on time as per instruction