SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Duty Engineer is responsible to assist in the
Our people are ambitious and humble, believing in what they do and convinced that our purpose is shaping a world of
JOB SUMMARY Supports all property operations, ensuring that the highest levels of hospitality and service are provided.Manages the flow of questions and
POSITION SUMMARY Respond and attend to guest repair requests.Communicate with guests/customers to resolve maintenance issues with little to no
**Additional Information** Commis (Kitchen Support Expert)**Job Number** 24096020**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton
Room Maid responsibilities include changing towels, making beds and cleaning bathrooms. You will also address clients' queries and make sure our rooms are
Room Maid responsibilities include changing towels, making beds and cleaning bathrooms. You will also address clients' queries and make sure our rooms are
Job Number 24093038Job Category Food and Beverage & CulinaryLocation Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia VIEW ON
JOB SUMMARY Responsible for the daily shift operations of Housekeeping, Recreation/Health Club and, if applicable, Laundry.Directs and works with employees to
Are you the shrewd negotiator, channeling your inner Asian aunty, who knows just how to secure the best deals at the marketplace? At Hotel De'La Ferns, we're
Are you the shrewd negotiator, channeling your inner Asian aunty, who knows just how to secure the best deals at the marketplace? At Hotel De'La Ferns, we're
**Location : Hotel Le-Shore, Pasir Penambang, Kuala Selangor.****Benefits**:- **EPF, SOCSO, EIS**:- Uniform- Salary Increment**Job
**Requirements**- Required skill(s): Culinary arts or cooking in a professional setting.- Willing to work in shift, weekend and public holiday- Minimum 1 year
**Requirements**- Required skill(s): Culinary arts or cooking in a professional setting.- Willing to work in shift, weekend and public holiday- Minimum 1 year
**Requirements**- Required skill(s): Culinary arts or cooking in a professional setting.- Willing to work in shift, weekend and public holiday- Minimum 1 year
**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and
ROLES AND RESPONSIBILITIES:- Assists in providing technical support and setup of AV equipment's to the Banqueting department, other hotel staffs and
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 23204283**Job Category** Housekeeping &
Assistant Chief StewardWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an