Determine annual unit and gross-profit plans by implementing marketing strategies; analyzing trends and results- Establish sales objectives by forecasting and
As the IT Executive for (CompanyX), you will be responsible for developing and implementing the company's IT strategy, as well as managing the day-to-day
**The Asst. Store Manager**- Assist the Store Manager in managing the outlet to company standards in sales, staffing, visual merchandising and operations, and
**HR & Admin Executive l Up to $2,500 l 5wd l SG l TG**Company Background: Security and SurveillanceWorking Location: Ubi Rd, SingaporeWorking Hours: 9am ~ 6pm
**URGENTLY HIRING!!**- Manage online and phone reservations.- Respond to clients' complaints in a timely and professional manner.- Confirm group reservations
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**JOB RESPONSIBILITIES**:- Handle incoming and outgoing call and walk in customers professionally.- To schedule therapist massage sequence and therapist
To supervise operations in assigned sections to consistently and profitably deliver a high quality guest experience in accordance with established
To coordinate the operation of the various departments within the Food & Beverage Division ensuring consistent quality standards of service and optimal
1. Supervise housekeeping staff and coordinates staffing schedules to ensure the proper cleaning of offices, public areas, residents' rooms, and community
Under the direction of the General Manager & Director of Engineering, plans, organizes, and provides supervision and oversight for daily maintenance operations
Provide guests with thorough, professional massages.Main Duties & Responsibilities- Maintain a professional appearance at all times, adhering to departmental
**MAIN SCOPE AND GENERAL PURPOSE OF JOB**:To oversee the day-today operation of hotel's vehicle's movement including organizing and maintaining the vehicle's
SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
1. Has experience working in department of Food & Beverage and kitchen2. 3 years experience in kitchen department3. Experience in food costing
**Job Number** 24064782**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya,
**Job Number** 24046189**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 24046206**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Number** 24046200**Job Category** Rooms & Guest Services Operations**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
Job Requirements:- Diploma / Degree Intern in Hotel & Tourism Management or related field- Basic English and Chinese language skills- Willing to learn- Master