Hotel Manager Advanced Kuala Lumpur

To report for duty on time and the manner specified: well groomed,clean uniform,kitchen scarf,kitchen towel, kitchen apron,clean hand glove,tall hats,name

1) To implementation of all training programs2) Conduct Training Needs Analysis for management and supervisory staff to identify anddetermine training needs.3)

Plan in conjunction with activities, promotions, menu implementations according to the annual marketing plans.- Ensure that all designated action points from

**Responsibilities**:We are looking for an ambitious and vibrant Food and Beverage Group Manager to join our team! In this position, you will take a lead in

General- Know the food menu/special promotions including preparation times, cooking methods, main ingredient and side dishes for the outlet(s) assigned.-

**Responsibilities**:- To assists the Marcom Manager in maintaining a high level of acceptance of the hotel to its targeted public through various Marketing

**OBJECTIVE OF THIS POSITION**:1) To manage and deliver the development of Banquet & Catering & Meetings & Events byachieving the monthly budget/forecast

Job DescriptionTo champion all communications and branding concepts and strategies both within the hotel and external, thus maximizing hotels brand awareness

Job Description:- Overview of Duties:- To perform duties within the framework defined by the hotel as supervised by Director of Sales & Marketing.- Responsible

Handle sales inquiries with existing clients and/or new clients in a professional mannerGenerate new corporate client list through telemarketing and/or direct

Responsible to upkeep and maintain all equipments and machineries in the Hotel.- To manage the maintenance operation for all guest rooms.- Responsible for all

**Responsibilities**:- To build meaningful relationships with potential Customers through a consultative approach, understanding their current and future

ScopeUnder the general direction of the Front Office Manager or his / her delegate and within the limits of established brand and local policies and

**MAIN RESPONSIBILITIES**This position is concerned with all administrative functions and general duties as required by the Director of Sales & Marketing /

**ASSIGNMENTS/RESPONSIBILITIES**- Responsible for the entire hotel operation onboard- Ensuring that all hotel departments are managed according to their

**Job description****Salary**: RM3,500.00 - RM4,500.00 per month**Benefits**:- Health insurance- Parental leaveSchedule:- Day shiftAbility to

Organizing sales call and activities to develop, maintain and solicits existing and potential accounts both locally and international with potential for

**ASSIGNMENTS/RESPONSIBILITIES**- Responsible for the entire service operation onboard- Supervision/supported of a professional welcoming and sales-orientated

**ASSIGNMENTS/RESPONSIBILITIES**- Supervision of Reception area including the Shop- Operation of phone switchboard, cashless system and safety system- Handling

We are looking for an ambitious and vibrant Food and Beverage Group Manager to join our team! In this position, you will take a lead in training, forecasting