Administrative assistants perform administrative and office support for supervisors. They perform a variety of tasks, such as answering telephone calls,
Maintaining accounts receivable, document bills and supporting documentation Maintaining accounts payable, ensure timely payment of invoices, confirming
**Job Number** 23150470**Job Category** Food and Beverage & Culinary**Location** Kota Kinabalu Marriott Hotel, Lot G-23A, Kota Kinabalu, Sabah,
Shangri-La Rasa Ria, Kota KinabaluBe part of our Shangri-La family!At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and
**DESCRIPTION**- Recommend spa treatment and massage services to resort guests- Provide professional advice on treatment packages- Ensure high standard of
We are excited to announce an internship opportunity in the Sabah Tourism field. We are looking for a highly motivated individual with a passion for customer
Responsibilities:- Handling office tasks, such as filing, generating reports and presentations, setting up for meeting and reordering supplies.- Providing real
Leisure attendants promote health and fitness participation for new and existing members. They provide a clean, safe and friendly environment that
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.Our hotels are located in the main
Accountants review and analyse financial statements, budgets, financial reports, and business plans in order to check for irregularities resulting from error
Receive work assignment from morning shift Housekeeping Supervisors - Clean the floor corridors, staircase exits, lift landing areas of guest and service
Receive work assignment from morning shift Housekeeping Supervisors - Clean the floor corridors, staircase exits, lift landing areas of guest and service
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.Our hotels are located in the main
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Stewards/stewardesses perform food and beverage service activities on all land, sea and air travel services.Our hotels are located in the main cities of four
1. Responsible to assist MARCOM Manager for the website operation activities related to JSK Group of Companies. 2. Responsible to assist MARCOM Manager to
1. Responsible for the day-to-day operations within the Resort's front office department, which includes, but not limited to, front office, landscape and