Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
Key Responsibilities Lead outlets effectively to meet performance targets. Address issues promptly and effectively and ensure manpower needs are managed.
Key Responsibilities Assisting the Outlet Manager in executing store operations during scheduled shifts. Setting goals for the work group, developing
Key Responsibilities Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational
Job Description Business Performance Develop outlet budgets and review revenue and expenditure forecasts on a monthly basis.Analyze and submit month-end
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionJoin us at Accor, where life
Job Number ******** Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and
Job Description - Food & Beverage Departmental Trainer (HOT0AEUG) Job Description Food & Beverage Departmental Trainer ( Job Number: HOT0AEUG ) Work
Assistant Restaurant Manager (All Day Dining) - Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MY - 10 - Kuala
Key Responsibilities Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational
Food & Beverage Outlet Manager - Hyatt Centric City Centre Kuala Lumpur Hyatt Centric Hyatt Centric City Centre Kuala Lumpur MY - Kuala
Key Responsibilities Assisting the Outlet Manager in executing store operations during scheduled shifts. Setting goals for the work group, developing
Key Responsibilities Lead outlets effectively to meet performance targets. Address issues promptly and effectively and ensure manpower needs are managed.
Assistant Manager - Room Service, Park Hyatt Kuala Lumpur Park Hyatt Park Hyatt Kuala Lumpur MY - 10 - Kuala LumpurFood and BeverageDepartment
SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
Restaurant Manager - Hyatt Place Kuala Lumpur Bukit Jalil Hyatt Place Hyatt Place Kuala Lumpur Bukit Jalil MY - 10 - Kuala
Housekeeping Assistant Manager/Manager/Lead Host (Local Only) - Hyatt House Kuala Lumpur Mont Kiara Hyatt House Hyatt House Kuala Lumpur MY - 10 - Kuala
SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
Outlet Manager - Park Hyatt Kuala Lumpur Park Hyatt Park Hyatt Kuala Lumpur MY - 10 - Kuala LumpurFood and BeverageDepartment Head/ManagerFull-timeReq ID:
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8