Hotel Star In Kuala Lumpur Kuala Lumpur

Job Descriptions:- Serve food courses and alcoholic beverages to guests.- Set tables according to type of event and service standards.- Answer questions on

Position: Japanese Guest Relation ManagerIndustry: Hospitality (5 Star Hotel)Location: Kuala Lumpur**Salary**: RM 5000 - RM 6000 (Depending on Experience)Are

**About Company**:WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries.**Job Descriptions**:

Shangri-La Customer Engagement & Process Transformation Kuala LumpurDo you want to be part of a business that creates colorful joys of life and happy memories?

Position: Japanese Guest Relation ManagerIndustry: Hospitality (5 Star Hotel)Location: Jalan Ampang, Kuala Lumpur**Salary**: RM 5000 - RM 6000 (Depending on

Effectively execute sales activities to maximize room business opportunities in the corporate market.- To be fully aware of the potential and buying decisions

Job Opportunities in 5 Star HotelPositions:- Front Office Supervisor- F & B Supervisor- Housekeeping Supervisor- Commis / Demi Chef / CDF- Receptionist / Guest

Company : Five Star HotelLocation : Jalan Ampang, Kuala Lumpur (berdekatan KLCC)Positions Available:- Front Office Supervisor- F&B Supervisor- Receptionist /

**Location**: 5 star hotel, Kuantan**Responsibilities**:- Have knowledge and interest in fitness and health including gym workout and repairing maintenance,

**JOB SUMMARY**Promotional, corporate, and social events are planned and coordinated by event managers. They oversee a variety of events, making sure the

**Benefits**1. Pre - Opening Experience / Certificate2. Career Advancemant3. Competetive / Attractive salary4. Uniform Provided5. days work week / 45 hr6.

**JOB SUMMARY**:A waiter or waitress is in charge of providing exceptional customer service to guarantee that patrons at dining venues have a good experience.

**JOB SUMMARY**:As a barman or barmaid, you oversee the daily operations of the establishment and assist your fellow members of the food and beverage team when

**JOB SUMMARY**:An assistant manager in charge of food and beverage is in charge of running a restaurant. They make sure that the restaurant serves only the

**Position**: LOUNGE MANAGERESS/ MANAGER (Full time #536358)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,

Job description- Assist with achieving departmental guest satisfaction targets and food and beverage revenues by following established service strategies and

**Selection Criteria****Hotel Experience Min 2 Years/Reputable Hotel 4 Star****Age Below 30****English Speaking****Good Customer Contact Skills**General Food

**Selection Criteria****Hotel Experience Min 2 Years/Reputable Hotel 4 Star Age Below 30****Excellent English Speaking Good Customer Contact Skills**-

Monthly Salary: USD 2,300 - 2,600Job Responsibilities:- Each culinary shipboard employee reports to their workstation assignment on time and properly groomed

Monthly Salary: USD 3,200 - 3,800Job Responsibilities:1. Each culinary shipboard employee reports to their workstation assignment on time and properly groomed