Company DescriptionImpiana KLCC Hotel is located in WP. Kuala Lumpur, Malaysia. Centrally located amidst the cosmopolitan capital, the hotel offers 522 rooms,
Chef de PartieWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Commis IWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming
Monthly Salary: Started USD 1000Requirements:Minimum 2 years and above of Professional experience in a similar position at 4/5 star hotel/resort.Possess
**Operational Proficiency**- Be an expert in the use of the Reservations System (Book 360) to retrieve information on both rooms and guests so as to be able to
**Position**: RESTAURANT MANAGER - CHINESE CUISINE (Full time #538554)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,
**Job Number** 24021693**Job Category** Sales & Marketing**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW
Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal
About FURRYTEL- FURRYTEL is a luxury 5-star Cat Hotel, Spa and Grooming, licensed under Jabatan Perkhidmatan Veterinar, Malaysia.- Furrytel Cat Hotel and Spa
**Job Summary**:As a Front Desk Associate, you will be the first point of contact for our guests. Your primary responsibilities will include greeting guests,
Don't even apply unless you are an overachiever and can prove it. Come build an empire within our fine, progressive company. We are in the Hotel Revenue
**Position**: RESTAURANT MANAGER (Full time #539264)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, MalaysiaThe Restaurant
**Position**: RESTAURANT MANAGER - MANDARIN GRILL & BAR (Full time #539261)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,
. Ensure all guest having a smooth check-in & check-out process.. Upkeep of front desk in an optimal and effective manner.. Ensure safety and comfort of hotel
Guest Service Agent / AssociateA Guest Service Agent provides reception services for Guests to contribute to an overall exceptional experience from check-in
The position will report directly to the Assistant Restaurant Manager. The Assistant Waiter assists a waiter with the service for food and beverage of an
The Executive Sous Chef will report to the Executive Chef and is responsible to assist the Executive Chef in supervising the entire culinary operation.We are
Job ResponsibilityEnsures that the hours of operation for assigned bar area are respected and followed.Prepares and sets up work area in accordance with
Job ResponsibilityBuild strong relationships with customers to fully understand their needsProvide solution and Promote our Corporate training/conferences /
Job ResponsibilityEnsures all food is prepared fresh and is of the highest qualityStrictly adheres to all recipes, methods and instructions from