'¢ To ensure smooth running at all area concerned in Hot Kitchen Cooking (Section: Indian) and also establish work assignments for the section from Production
'* Reports for duty and attends briefing punctually, wearing appropriate attire at all times.- Maintains a high standard of personal appearance and hygiene at
1. Follow production procedure and work instruction. 2. Comply to all the company rules and regulations. 3. Maintain good housekeeping and workplace hygiene at
* To carry out in process inspection and testing and to ensure products are meeting approved/standard quality specification.- To prepare daily laboratory
**Rentokil Initial**:Rentokil Initial is an international business services company employing over 35,000 colleagues across 70 countries.We strive to protect
**Rentokil Initial**:Rentokil Initial is an international business services company employing over 35,000 colleagues across 70 countries.We strive to protect
Rentokil Initial is an international business services company employing over 65,000 colleagues across 70 countries worldwide.We strive to protect people and
1. Works cooperatively to develop and manage Occupational health and hygiene programs such as screening and monitoring of health conditions to assist in
Key Responsibilities1. Manage to handle production smoothly according to our SOPCriteria1. Preferably people with good attitude and really want to work.2.
PUNCAK PERKHIDMATAN KOMPLEKS SDN BHD (PPK) is a leading facility management company which provides a total end to end solution for all property types. PPK
At ABC Cooking Studio, we strive to make life more interesting and joyful. We would like to invite the world to join us on our journey as we continuously
**We are looking for Talents that would like to explore in Electric Vehicles (EV) Industry & Ecosystem.****We are NOT a TRADITIONAL Vehicle Brand,
Rentokil Initial: Rentokil Initial is an international business services company employing over 65,000 colleagues across 70 countries. We strive to protect
**Responsibilities**:- Assist the Pastry Chef in creating and preparing a variety of desserts, pastries, and baked goods according to established recipes and
Properly cleaning and sanitizing all food preparation areas/ kitchen / dining according to established standards of hygiene. Washing and appropriately storing
Role and responsibilities: '¢ Ensure the IT governance is communicated & understood in location. '¢ Ensure that local IT issues and demands are captured and
Report for duty on time and in the manner specified i.e. well groomed, clean uniform, personal hygiene, etc. Engage in preparing and cooking food, to ensure an
Greets, receives and ushers guests to tables. Handles guests' enquiries in a courteous and efficient manner. Takes down and follows up on reservations
Handles all guest requests efficiently, friendly and with a smile at all times. Checks guests into the Hotel in accordance with the procedures laid down in the
Reports for duty punctually wearing the proper uniform and name tag at all times. Serve food and beverage to guests according to standards set. Handles guest