We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and
**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage
CLINICAL1. Oversee dialysis treatment from start to finish.2. Prime dialyzer & bloodline3. Record patient's medical information and vital signs.4. Demonstrate
**Responsibilities:- ****:- To update all branches expenses (eg, electricity, water, telephone, alarm).- To maintain & update company insurance (eg, fire,
(Description:):**Responsibilities**:- Replenish Stock- Monitoring stock level and identifying purchasing needs.- Track orders and ensure timely delivery-
**Job description****Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality,
**Rentokil Initial**:Rentokil Initial is an international business services company employing over 65,000 colleagues across 70 countries.We strive to protect
**Job Highlights**- Yearly Increment and Performance Bonus- Monthly Sales Achievement Incentive and Staff Welfare- Fast growing company with great career
**Experience required**:- At least 1 year of working experience in Health, Safety & Environment (HSE) is required for this position;- At least 3 years of
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
To monitor and inspect production line.2. To carry necessary QC initiative and implementation in order to maintain and improve quality standard of products.3.
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Duties include being responsible for assisting the operations manager in the entire running of the business, including the coordination, and overseeing of the
move inventory and materials across facilities- process inventory for delivery- package items and label them correctly- scan delivered items and ensure