International Operations Manager Sabah

1. Responsible for the day-to-day operations within the Resort's front office department, which includes, but not limited to, front office, landscape and

Revenue Assistant Manager: Hyatt Centric Kota Kinabalu Hyatt Centric Kota Kinabalu MY - 12 - Kota KinabaluRevenueEntry Level ManagerFull-timeReq ID:

1. Responsible to assist MARCOM Manager for the website operation activities related to JSK Group of Companies. 2. Responsible to assist MARCOM Manager to

Revenue Assistant Manager: Hyatt Centric Kota Kinabalu Hyatt Centric Kota Kinabalu MY - 12 - Kota KinabaluRevenueEntry Level ManagerFull-timeReq ID:

**Where you fit in** Lead the hands on claims management and expert contracting advice across the contracts portfolio for the Project, covering strategic

Job Responsibility: - Understand business processes and requirements to configure and/or customize SAP systems accordingly. - Design, implement and maintain

**Additional Information** Open to Malaysian who has min 2 years experience as Assistant Food & Beverage Manager in a hotel **Job Number** 23137857 **Job

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Job summary Chef De Partie - Pastry position at Hilton Assists the Master Pastry Chef in daily kitchen operations Responsible for training and supervising

We are desiring to recruit a strategic Hozpitality - Loss Prevention Manager to join our elite team at Marriott International in Kota Kinabalu. Growing your

We are hiring a versatile Operation Head Manager (Mandarin Speaking) at Nirvana Asia Group to join our growing team at Nirvana Asia in Malaysia. Growing your

Role Responsibilities Job Summary * Manage the PB Client portfolio to maximize new business opportunities and deepen existing relationships, while providing

JOB SUMMARYResponsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk

JOB SUMMARYResponsible for the management and coordination of all Rooms area departments (including Front Office, Engineering/Maintenance and Housekeeping) and

JOB SUMMARYPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.

POSITION SUMMARYSupervise and coordinate operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and

JOB SUMMARY Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest Services/Front Desk

JOB SUMMARY Responsible for the management and coordination of all Rooms area departments (including Front Office, Engineering/Maintenance and Housekeeping)

JOB SUMMARY Manages the daily functions of the department to ensure protection of property assets, employees, guests and property. Maintains logs,

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.