With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Working Location will be across Malaysia.**To assist the Branch Manager / Executive to run the branch operations and management with ensuring proper
**#Operation #AssemblyProduction #WarehouseInventory #QualityAssurance #Leadership****Salary Package**: RM6000 - RM9000 (Commensurate with experience)**Job
**Company Background**:**Company Benefits**:- Average performance bonus 2 months, pay out once a year in May.- Outpatient medical coverage extended to spouse &
Assist in general store day to day operations, - Carrying out all tasks as assigned by the warehouse manager - Recording damage, loss, or surplus of goods and
Plan, implement and control production schedules.In your new role you will:- Determine and implement improvements to the production process.- Workout/set and
Oversee day-to-day operations of the Finance Department- Ensure compliance with internal controls and timely monthly closing and reporting- Prepare monthly
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per
**#Operation #AssemblyProduction #WarehouseInventory #QualityAsurance #Leadership****Salary Package**: RM6000 - RM9000**Job Location**: Malaysia Melaka Batu
**#Operation #AssemblyProduction #WarehouseInventory #QualityAssurance #Leadership****Salary Package**: RM6000 - RM9000 (Commensurate with experience)**Job
**Responsibilities**:- Manage and oversee the entire restaurant operation- Deliver superior guest services- Ensuring guest satisfaction- Plan and develop guest
Manage and oversee the entire restaurant operation- Deliver superior guest services- Ensuring guest satisfaction- Plan and develop guest loyalty programs- Plan
Assist in general store day to day operations,- Carrying out all tasks as assigned by the warehouse manager- Recording damage, loss, or surplus of goods and
Responsible for ensuring the Store consistently achieves or exceeds sales, KPIs, and profitability goals through the effective use of short and long term
**Responsibilities**:- Take charge of end-to-end costing.- Responsible for the bill of materials (BOM), validation, and managing cost roll-ups.- Ensure
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Oversee revenue management and distribution strategy of the hotel and manage day-to-day yield operations. Daily pick-up analysis, strategy adjustments and
Manage and oversee the entire restaurant operation- Ensuring guest satisfaction- Plan and develop guest loyalty programs- Plan new and update existing menus-